Food Safety & Certification
- EU fruit and veg producers back Farm to Fork>
EU fruit and veg producers back Farm to Fork
by Mike Knowles 26 November 2020 Fruit and Vegetables
Leading groups in Belgium, France, Germany, Italy, Spain and Poland commit to…
- Organics stay resilient in Peru>
Organics stay resilient in Peru
by Tom Joyce 19 November 2020
Despite the enormous impact of Covid-19 in Peru, organic farming continues to…
- Citrosol unveils organic plant coatings>
Citrosol unveils organic plant coatings
by Sponsored Content 30 October 2020 Apples & Pears and Citrus
Plantseal and Plantseal Shine free are the only plant coatings certified for…
- Chile-EU ePhyto system goes live>
Chile-EU ePhyto system goes live
by Maura Maxwell 29 September 2020 Fruit
From now on the two trading partners will use paperless phytosanitary…
- Chile tightens Covid-19 guidelines>
Chile tightens Covid-19 guidelines
by Maura Maxwell 22 September 2020 Fruit
The fruit industry has issued a new best practice guide on coronavirus…
- Mastronardi in fifth EFI certification>
Mastronardi in fifth EFI certification
by Carl Collen 16 September 2020 Tomatoes
Canadian fresh produce group becomes one of four companies with five or more…
- ePhyto "crucial" for food security>
ePhyto "crucial" for food security
by Tom Joyce 9 September 2020
Adoption of the IPPC ePhyto Solution is essential for the safeguarding of…
- Cal Giant Berry Farms in world first>
Cal Giant Berry Farms in world first
by Carl Collen 28 August 2020 Berries
Satsuma Farms becomes the first strawberry grower in the world to achieve the…
- NZ seeks traceability improvement>
NZ seeks traceability improvement
by Carl Collen 6 August 2020
The country's NZ$6bn produce industry is aligning and improving its…
- LatAm producers square up to Rainforest Alliance>
LatAm producers square up to Rainforest Alliance
by Maura Maxwell 27 July 2020 Bananas
Banana industry says new certification rules fail to take into account the main…
