Changes in Maximum Residue Level (MRL) regulations are set to be one of the key topics to be debated at this year’s World Fruit and Vegetable Show, which takes place in London from 8-9 October this year.

According to organisers, this year’s forum programme at the event will provide an excellent opportunity for delegates to air concerns and will offer the latest advice and information on topical issues affecting their business.

The MRL changes will provide the focus for one of the forums and will, say organisers, allow delegates to share their views of the impact of these regulations, in particular regarding imports from both within and outside the European Community.

The Fresh Produce Consortium (FPC), which represents the complete spectrum of the UK fresh produce sector has been involved directly in a range of issues such as the MRL regulations, marketing standards, and EU proposals on crop protection products.

“There are concerns that instead of delivering its aim of providing a clear simplified set of regulations, the new regulations could lead to an even greater proliferation of diverse requirements being set for produce not included among the ‘top ten’,” Nigel Jenney, chief executive of the Fresh Produce Consortium said in a statement.

“As well as having a devastating impact on UK horticulture, these proposals could affect the international trade of fresh fruit and vegetables, and subsequently the availability of food,” he argued.

“At a time when we need to be encouraging people to enjoy more fresh produce and combat rising levels of obesity we need to retain a range of products that allow the horticulture industry to provide good quality healthy produce in a sustainable manner, so there is certainly plenty for the industry to discuss at the forum,” Mr Jenney added.