The Basic Health & Safety and Care of Substances Hazardous to Health (COSHH) certificates were presented to the workers by Les Coultas, health & safety officer at the fast-growing Brecon business.

Sean Gibbs, Rob Matthews, Matthew Williams, Craig Addis, Terry Doyle, Rob Hughes, Paul Williams, John Hodges, Richard Allen, Justin Lambert, Craig Hamer and Jean Huxley all successfully completed an in-house training course run by the firm.

As an Investor in People and one of the country's leading suppliers of fresh exotic ingredients to the UK food manufacturing industry, the company said it places a high priority on well-trained and motivated staff.