Dan Evans, senior research associate in physical geography, and Jess Davies, chair professor in sustainability at Lancaster University, discuss why fruit and veg production in towns and cities must become a central theme going forward
Comment: Corinna Hawkes, professor of food policy at City, University of London, examines how to make the food system healthier for everyone in the post-Covid era
Comment: John Perry, managing director of supply chain and logistics consultancy SCALA, believes the future could offer a boost to domestic farming as part of lasting changes after coronavirus
Comment: Shireen Kassam, visiting professor at the Health and Wellbeing Research Group, University of Winchester, picks out five lesser-known benefits of a fruit and veg-rich diet
Comment: GODAN executive director Andre Laperrière explains how open data can help farmers become more sustainable and reduce food waste in the supply chain