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Australia

Finger Lime production grows >
Finger Lime production grows
by Carl Collen 12 December 2018 Citrus and Exotics
Australia is set to welcome the new Zings brand as local production increases
Costa launches sustainability initiative >
Costa launches sustainability initiative
by John Hey 23 November 2018 Fruit
Leading Australian group pledges to put “sustainable commercial…
Zespri chairman Peter McBride to retire >
Zespri chairman Peter McBride to retire
by Camellia Aebischer 31 October 2018 Fruit and Kiwifruit
The Zespri International board will welcome a new chairman in February next…
UK online grocery ‘to grow nine per cent in five years’>
UK online grocery ‘to grow nine per cent in five years’
by Fred Searle 30 October 2018 Fruit, Vegetables and Other Products
Growth of ecommerce channel across the world is being driven by evolving…
Dole launches new brand visual >
Dole launches new brand visual
by Camellia Aebischer 17 October 2018 Fruit and Vegetables
The company says it hopes to connect consumers more thoughtfully with its…
New Hoogsteder DC prepares for take-off >
New Hoogsteder DC prepares for take-off
by Mike Knowles 17 September 2018 Fruit and Vegetables
The Greenery's international export business is moving to a brand new,…
Horticultural robotics now ‘better than humans’>
Horticultural robotics now ‘better than humans’
by Michael Barker 10 September 2018 Fruit and Vegetables
Asia Fruit Logistica: Professor Salah Sukkarieh says digitisation and…
Banana trade 'losing fight against TR4'>
Banana trade 'losing fight against TR4'
by Mike Knowles 10 August 2018 Bananas
Leading authority on fungal disease threatening to wipe out Cavendish bananas…
Polymer Logistics: wood look here to stay >
Polymer Logistics: wood look here to stay
by Mike Knowles 23 July 2018 Fruit and Vegetables
Gianpaolo Mezzanotte of Polymer Logistics believes there is more to come for…
Tozer Seeds launches Australian subsidiary >
Tozer Seeds launches Australian subsidiary
by Fred Searle 5 July 2018 Vegetables
'Tozer Seeds Pacific' business will cover Austalia, New Zealand,…

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Features & Analysis
- Subscribers onlyThe new abnormal
  Veg growers have faced a variety of challenges this year, and not just from the weather. Sue Jupe speaks to Hazera Seeds to hear why it’s not all bad news
- Subscribers onlyBuilding the future
  Haith Group’s factory expansion means more space, more machines and more jobs following a speedy 13-week construction
- Subscribers onlyPlastic platitudes
  A new urgency for plastic reduction and recyclable packaging has gripped the food industry, but it will have to overcome a fragmented landscape and environmental rhetoric
- Government reveals £60m "bioeconomy" fund
  UK leaders call on entrepreneurs to overhaul packaging materials and labelling with new investment programme
- Subscribers onlyGreen bananas
  Not all bananas come from large-scale monocrop farms, with exporters Banabio sourcing a small amount from farmers practising “agroforestry” in the Ecuadorian mountains
- Subscribers onlyYear of two halves for bananas
  Record prices on the banana market this year came to an abrupt halt as the world caught up with a category which enjoyed a consistent start to 2018
- Subscribers onlyUniversal appeal drives berries forward
  Comment: Kantar's consumer insights director Ed Griffiths looks at what's driving the soft-fruit category, and how it can still grow further
- Subscribers onlyDeveloping a joined-up strategy for skills training
  Comment: Derek Wilkinson, vice chairman of the NFU Board for Horticulture & Potatoes, explains why more must be done to attract and keep the best staff
- Subscribers onlyA glass act
  Ageing structures and a high initial cost of investment have slowed the uptake of renewable technologies by UK glasshouse growers, but an AHDB sustainability project is trying to spread Dutch knowhow in a bid to save energy and optimise production
- Subscribers onlyFrom tractors to transistors
  A data revolution is prompting an explosion in software and IT services across agriculture. Ed Leahy looks at two companies at either end of the supply chain whose software is transforming the way our food is grown and distributed
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