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The Fruitnet Podcast: New Retail Formats >
The Fruitnet Podcast: New Retail Formats
by Mike Knowles 14 December 2016 Fruit and Vegetables
Mike Knowles talks to Bryan Roberts of TCC Global and Nina Pullman of FPJ about…
Healthy man of Europe? Brits top five-a-day poll >
Healthy man of Europe? Brits top five-a-day poll
by Mike Knowles 14 October 2016 Fruit and Vegetables
Just one in seven in the EU eating five portions of fruit or veg a day, with…
EU to harvest fewer apples and pears >
EU to harvest fewer apples and pears
by Mike Knowles 4 August 2016 Apples & Pears
World Apple & Pear Association expresses "careful optimism" about…
GBC2015: future trends for berries >
GBC2015: future trends for berries
by Mike Knowles 12 March 2015 Berries
The results of a major new survey of the international berry business are due…
GBC2015: take part in our survey and win free entry >
GBC2015: take part in our survey and win free entry
by Fruitnet.com Staff 25 February 2015 Berries
Survey of European berry business due to be presented at Global Berry Congress…
Veg consumer focus for EVS2015 >
Veg consumer focus for EVS2015
by Fruitnet.com Staff 20 February 2015 Vegetables
Annual meeting of Europe's leading vegetable companies will look at new…
Duo convicted of crop picker exploitation >
Duo convicted of crop picker exploitation
by Martyn Fisher 19 December 2014
Juris Valujevs and Ivars Mezals, who worked as gangmasters in the Fenland area,…
EU expecting apple crop of 12m tonnes >
EU expecting apple crop of 12m tonnes
by Mike Knowles 7 August 2014 Apples & Pears
Largest production for more than a decade presents new challenge for marketers…
New director for leading manufacturer >
New director for leading manufacturer
by Martyn Fisher 20 May 2014
Ex-Hadfield Wood Recyclers COO David Lee joins Scott Pallets as directors of…
Arrests in Fens exploitation investigation >
Arrests in Fens exploitation investigation
by Martyn Fisher 16 October 2013 Vegetables
Action follows BBC investigation into the plight of Eastern European workers…

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Features & Analysis
- A cool cost saving
  John Dye, managing director at JD Cooling Systems, examines the latest trends in cooling technology and how the industry can become more efficient
- Subscribers onlyIs the sky the limit for South Africa?
  The South African fruit export industry is facing a number of challenges beyond its control, but if things fall into line, the sector is set for further growth
- Subscribers onlyThe right priorities
  Lisa Williams, head of agri-food at Promar International, discusses how market prioritisation can assist exporters to make the right business decisions
- Subscribers onlyOrganics for all?
  The organics sector is shaking off perceptions of exclusivity, but could the major supermarkets be doing more to lower prices? Fred Searle asks whether lessons can be learned from an organic co-op in Manchester
- Subscribers onlyAuthenticity wars
  Retailers and suppliers are on a quest for authenticity, with drones, social media and virtual reality bringing customers closer to produce
- The day bananas made their British debut
  Rebecca Earle, professor of history at the University of Warwick, marks the 385th anniversary of the day bananas were first shown to Londoners by charting the fruit's fascinating story
- Subscribers only10 years of Beautiful Fruit
  Hortgro’s annual integrated campaign to promote South African stone- and topfruit celebrates its tenth birthday this year. Dominic Weaver, communications director at Red Communications, looks at the evolution of the promotion
- Subscribers onlyRed hot chilli sellers
  Hipsters, history and a bit of heroism have helped chillies find a home in the UK, but have retailers fully realised their potential?
- Subscribers onlyTopfruit growers count cost of frost
  Adverse weather last spring has caused Cox and Braeburn to finish up to two months ahead of schedule, creating shortages and disrupting the market
- Healthy and harmonious?
  NFU chief horticulture adviser Hayley Campbell-Gibbons has been touring the country to get growers’ views on the future direction of the industry. Here, she outlines the opinions of a panel of producers in Kent
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