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Just Eat delivers global growth >
Just Eat delivers global growth
by Mike Knowles 1 May 2018
Food delivery service saw its revenues increase by around 50 per cent between…
Processing technology earns silver medal >
Processing technology earns silver medal
by Camellia Aebischer 23 February 2018 Fruit and Vegetables
The software application has been designed to be user-friendly for the most…
Be a part of digital standardisation >
Be a part of digital standardisation
by Camellia Aebischer 9 February 2018 Fruit and Vegetables
This Norwegian company wants the industry to consolidate its data to improve…
UK tops 5 A Day study >
UK tops 5 A Day study
by Michael Barker 6 December 2017
Research across seven European nations sees more people in Britain hitting…
London buses get an avo makeover >
London buses get an avo makeover
by Fred Searle 13 July 2017 Avocados
Capital's buses and black cabs turn green as part of first Europe-wide…
Berries 'set the bar' for global fruit trade >
Berries 'set the bar' for global fruit trade
by Fruitnet.com Staff 13 July 2017 Berries
Video: With Global Berry Congress 2018 dates confirmed for 19-21 March, the…
How to stay ahead of the veg pack >
How to stay ahead of the veg pack
by Cindy van Rijswick 4 July 2017 Leafy & Salad Vegetables, Peppers & Squashes and Herbs
Special report: As European greenhouse vegetable suppliers look to consolidate,…
No time to sit back and relax >
No time to sit back and relax
by Cindy van Rijswick 27 June 2017 Leafy & Salad Vegetables, Peppers & Squashes, Exotic Vegetables, Tomatoes, Herbs and Aubergines
Special report: The European market for greenhouse veg might be strong at…
Why have avocados become so popular?>
Why have avocados become so popular?
by Mike Knowles 22 June 2017 Avocados
Fruitnet was invited to answer that question this week on the BBC show Talking…
Fruitnet speaks to BBC World about avocados >
Fruitnet speaks to BBC World about avocados
by Fruitnet.com Staff 21 June 2017 Avocados
Mike Knowles discusses recent dramatic growth in the global avocado market on…

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Features & Analysis
- Subscribers onlyPlaying to win
  With the World Cup in Russia now just days away, Fred Searle and Tom Joyce look at the opportunities and pitfalls in sports-based marketing of fresh produce
- Subscribers onlyAn agronomic solution
  A young company is putting the focus on developing wide-ranging technical solutions for the potato-growing sector
- Subscribers onlyA new buzz
  Animal feed is a growing environmental concern, requiring huge amounts of land and inputs to feed meat products. Koppert is now developing a solution that could one day revolutionise the industry
- Subscribers onlyMighty mites
  Dutch company Koppert Biological Systems emerged from an unlikely source, growing into one of the world’s largest natural pesticide companies, but still faces obstacles in its bid to create ‘healthy and resilient societies’
- Subscribers onlyBaby Boomers
  With volume sales down this year, the banana category may be in need of some fresh impetus, and baby bananas could lead the way. Ed Leahy speaks to specialist supplier FLP
- Europe's food policy should focus on health
  Comment: Bob Doherty, professor of marketing and chair of agrifood at the University of York, on why the environment and health should be at the heart of Europe's decision-making on food
- Subscribers onlyAdjudicator is good news for retailers and suppliers
  Opinion: Aldi UK's fresh produce buying director Richard Smith on how the Adjudicator has changed supply chain relations
- Subscribers onlyWhy 'local' trumps 'national' in US market
  FPJ columnist Amy Cross reports on the differences in perception of 'local' and 'national' produce stateside
- Subscribers onlyHealth on your doorstep
  After a 10-week spell on The Apprentice, Harrison Jones is trying to exploit a gap in the health food market with a new meal delivery service
- Subscribers onlyEntering a brave new world
  Amid choppy international waters, the USDA in Britain is already taking steps to align US and UK agricultural standards prior to Brexit
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