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Exotics

BanaBay to double size of UK HQ >
BanaBay to double size of UK HQ
by Martyn Fisher 13 November 2014 Bananas
Appointments in 2014 in sales, marketing, quality control and customer services…
Polish consumers find taste for exotics >
Polish consumers find taste for exotics
by Nina Pullman 8 October 2014 Fruit, Vegetables and Exotic Vegetables
Retail market set to double in Poland, as interest in international cuisine…
Tesco to stop selling West Bank dates >
Tesco to stop selling West Bank dates
by Martyn Fisher 30 July 2014 Dried Fruit & Nuts
Decision comes amid renewed tension between Israel and Hamas, but Tesco claims…
Leaf linked to UK salmonella outbreak may face export ban >
Leaf linked to UK salmonella outbreak may face export ban
by Martyn Fisher 18 June 2014 Exotic Vegetables
Indian betel linked to Birmingham hospital's food poisoning case could get…
Firm 'honoured' after sealing HRMC imports deal >
Firm 'honoured' after sealing HRMC imports deal
by Martyn Fisher 9 June 2014
Three-year contract for Campden BRI to carry out analysis of goods imported…
Desire for heat boosts Barfoots >
Desire for heat boosts Barfoots
by Martyn Fisher 9 June 2014 Exotic Vegetables
Firm celebrating third successful season of chilli farming in Senegal, and…
Turnover up but profits dip at MMUK >
Subscribers onlyTurnover up but profits dip at MMUK
by Martyn Fisher 15 May 2014 Citrus and Grapes
Citrus and grape importer saw turnover rise to £228m, but pre-tax profits…
Ghana's costly export truck saga >
Ghana's costly export truck saga
by Martyn Fisher 6 May 2014
Two vans purchased in 2010 for €600k under government scheme to help boost…
BanaBay enters the pineapple market >
BanaBay enters the pineapple market
by Martyn Fisher 10 April 2014 Pineapples
UK-based firm will source new product from Ecuador, with plans to enter the US,…
M&S first to stock 'unique' exotic fruit >
M&S first to stock 'unique' exotic fruit
by Martyn Fisher 24 February 2014 Exotics
Versatile and healthy achachas, produced in Australia by a homesick Bolivian…

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Features & Analysis
- Nourishing Britain's plants
  Dr Peter Orrell has launched a new company offering growers multiple benefits through the use of mycorrhizal fungi
- How the supply chain might look post Covid-19
  Comment: John Perry, managing director of supply chain and logistics consultancy SCALA, believes the future could offer a boost to domestic farming as part of lasting changes after coronavirus
- Seeds of a bright organic future
  Interview: The EU's Liveseed project is a major initiative aimed at improving the organic seed sector for the benefit of all producers
- Tim Lang: We need to start rationing
  Comment: Food policy expert says drastic measures are needed to iron out inequalities and prevent a health disaster
- Five surprising benefits of a plant-based diet
  Comment: Shireen Kassam, visiting professor at the Health and Wellbeing Research Group, University of Winchester, picks out five lesser-known benefits of a fruit and veg-rich diet
- Driving sustainable agriculture
  Comment: GODAN executive director Andre Laperrière explains how open data can help farmers become more sustainable and reduce food waste in the supply chain
- Why the pineapple was once a symbol of wealth
  Lauren Alex O'Hagan, a research associate in the Centre for Language and Communication Research at Cardiff University, looks at how pineapples and celery were early examples of so-called 'food porn'
- Subscribers onlyAn inconvenient truth
  Prepared produce appears to meet many of the modern consumer’s demands, but the category is also facing a number of significant hurdles
- Subscribers onlyFarming sector faces election bigger than Brexit
  FPJ industry commentator Heidi Gilmour casts her eye over the upcoming general election and what it means for farming
- Celebrity greens were once foods of last resort
  Lauren Alex O'Hagan, research associate in the Centre for Language and Communication Research at Cardiff University, looks at how fortunes have changed for the likes of kale and seaweed
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