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Britain's favourite fresh produce magazine since 1895

Week in pictures

Week in pictures: 02.06.16 >
Week in pictures: 02.06.16
by FPJ Staff 2 June 2016
Pret opens its veggie store, one grower installs an innovative growing system…
Week in pictures: 13.05.16 >
Week in pictures: 13.05.16
by FPJ Staff 13 May 2016 Fruit, Vegetables and Asparagus
FPJ visits the South West and The Great British Asparagus Feast celebrates the…
Week in pictures: 28.04.16 >
Week in pictures: 28.04.16
by FPJ Staff 28 April 2016
Aldi prioritises produce ahead of Rio, Jersey Royals get a celebrity brand…
Week in pictures: 24.03.16 >
Week in pictures: 24.03.16
by FPJ Staff 24 March 2016
New faces at British Growers Association and Natoora, a raft of awards for…
Week in pictures: 10.03.15 >
Week in pictures: 10.03.15
by FPJ Staff 10 March 2016 Fruit and Vegetables
Inaugural Fresh Careers Fair arrives in London, FPJ visits Jersey and the…
Week in pictures: 25.02.16 >
Week in pictures: 25.02.16
by FPJ Staff 25 February 2016
FPJ visits Western International, new face at British Herbs and the NFU brings…
Fruit Logistica: the best of Instagram >
Fruit Logistica: the best of Instagram
by Mike Knowles 10 February 2016 Fruit and Vegetables
This year's event attracted loads of social media coverage. Here's…
Week in pictures 21.01.16 >
Week in pictures 21.01.16
by FPJ Staff 21 January 2016
Shock departures from major fresh produce firms, while Branston and Berry…
Week in pictures 17.12.15 >
Week in pictures 17.12.15
by FPJ Staff 17 December 2015
The force awakens in the produce aisles, Tesco staff are surprised by a…
Week in pictures: 10.12.15 >
Week in pictures: 10.12.15
by FPJ Staff 10 December 2015
Severe flooding causes devastation in Cumbria, M&S launches an unusual…

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Features & Analysis
- Subscribers onlyScratch cooking boosts wholehead market
  Kantar consumer insight director Joe Shaw Roberts looks at how the home cooking trend is giving traditional produce a boost
- Subscribers onlyUS leading the way on prepared salads
  FPJ's US correspondent Amy Cross looks at how the prepared salad category has expanded Stateside
- Subscribers onlyA fresh craft
  London’s burgeoning craft beer scene is using fruit and vegetables in a wave of experimentation that could see craft breweries become an established market for fresh produce
- Subscribers onlyOrganic opportunity
  Brexit is causing anxiety across the fresh produce supply chain, but organics could be one of the sectors to benefit
- Subscribers onlyBrassicas benefit from health boom
  Kantar consumer insight director Joe Shaw Roberts looks at how brassicas are back in vogue as consumers look for healthy options
- Subscribers onlyHerbs feel the heat
  The recent heatwave in Europe has taken its toll on herb volumes, while in basil three new varieties are showing promise in the battle against mildew
- To tackle climate change we need to rethink our food system
  Opinion: Kathleen Rogers, president of Earth Day Network, and Shenggen Fan, director general of the International Food Policy Research Institute and a commissioner for the EAT-Lancet Commission, outline why they believe the current way we produce and consume food needs to change
- Subscribers onlyNurturing babyleaf
  With the US setting the trends in the bagged salad market, Charlie Dowling of Vilmorin North America provided an overview of what’s in store for the UK babyleaf market during a recent visit to Lincolnshire. Sue Jupe reports
- Subscribers onlyThe Core principle
  When Andy Beale started Corefresh in his garage less than a decade ago, he couldn’t have imagined it would grow so fast. And now he has the industry’s biggest operators in his sights
- Subscribers onlyA new take on the cucumber
  FPJ's US correspondent Amy Cross looks at how the American market is expanding the popularity of cucumbers
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