J&P Turner and Bidfood looking to acquire separate segments of the T&G Global business
Conference and networking event brings business leaders together to discuss better products, stronger supply chains, and new market trends
Find out what’s in the latest edition of Eurofruit Magazine.
Greenyard’s founder discusses the company’s recent privatisation and explains why he sees an urgent need to redefine healthy eating
Sydney-based retail consultant explains how supermarkets can reconnect with customers through better design, storytelling, and a renewed focus on food
Recorded live at Prognosfruit 2025, the latest episode of Fruitbox brings you instant reaction to this year’s European apple and pear production forecasts
J&P Turner and Bidfood looking to acquire separate segments of the T&G Global business
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Mike Knowles and Maura Maxwell are joined by FPJ editor Fred Searle for a berry-themed edition of The Fresh Ideas Show podcast
Investment in varieties, segmentation, marketing and technology will help build more profitable berry business, delegates heard at Fruitnet Berry Congress
Conference and networking event brings business leaders together to discuss better products, stronger supply chains, and new market trends
German agritech startup Eternal.ag has introduced a modular trolley system that can be upgraded into a fully-autonomous harvesting robot
The largest stonefruit grower in the US is doubling down on its multi-region production strategy
Belgian retailer reimagines entire range, with shift away from variety-based category merchandising and new focus on usage
Trade fair returns to Rimini Expo Centre on 21-23 April 2026, with over 800 international buyers expected to attend
How Orbem’s industrial MRI technology is eliminating guesswork, waste, and labour dependency from fresh produce quality control
A year-long journey through the global fresh produce supply chain culminates in Rimini on 6-8 May
The International Potato Symposium and the International Symposium on Biotechnological Tools in Horticulture are among the highlights of Macfrut’s 42nd edition