Join leading players from the international table grape industry to discuss key strategies to grow demand.
4 July, hosted by Serrroplast in Rutigliano, Bari
The development of tastier varieties and growing demand for healthier snacking options show there is huge potential in the table grape market. Having the right varietal mix is essential to satisfy market demand. What does today’s consumer want? And how can producers address environmental concerns in a sustainable way?
Consumer preferences are changing. What does the new consumer want? And how can the supply chain meet this future demand?
Supermarkets control fresh produce sales. But their role is changing. How can the supply chain position itself to meet new demand from online sales, discounters, convenience stores, high-end grocers, and delivery box companies?
New varieties are more in tune with market demand than ever before. What new developments will drive future demand?
The green agenda is putting a heavy burden on producers. But shoppers want more environmentally friendly products and packaging. How can we find a sustainable way forward?