DiMuto introduces a new product utilisation strategy, shifting below-grade fruit to processing to reduce food waste
DiMuto has announced the launch of traceable mango shipments under the SoLumi Fresh brand from Mexico to the US, powered by its DiMutoClear Trade Management platform.
The initiative introduces traceable Mexican mangoes to US buyers through the DiMuto Marketplace, connecting Latin American growers directly to verified international partners. By implementing DiMutoClear, every stage of the mango trade is digitised and verified, ensuring product quality, food safety, and full provenance for both growers and buyers.
Trade documentation, inspection data, and logistics records are integrated into a single source of truth for all partners to create visibility, improve operational efficiency, and strengthen trust across the supply chain.
The Singapore-based, global agri-fintech company has also introduced a new product utilisation strategy under SoLumi Fresh. Mangoes that do not meet export-grade specifications are now processed into SoLumi Fresh frozen mango, turning potential loss into added value for growers and helping reduce food waste.
For Latin American growers, this program provides expanded market access, higher returns, and new revenue from frozen mango products made from off-spec fruit. With end-to-end visibility through DiMutoClear, growers can verify product quality, streamline operations, and strengthen relationships with international buyers.
The initiative supports global efforts to reduce food waste and strengthen supply chain sustainability through digital transformation.
Gary Loh, Founder and CEO of DiMuto, said: “With the launch of traceable mango shipments from Mexico to the US powered by DiMutoClear, we are not only enabling end-to-end transparency and visibility across borders but also helping our SoLumi Fresh growers capture more value. By using DiMutoClear to verify quality and manage every step of the trade, we are able to convert non-exportable mangoes into SoLumi Fresh frozen mango, reducing food loss while delivering trusted, sustainable options for global buyers.”
