Byrnes outlines GFSI outlook
A comprehensive history of the Global Food Safety Initiative was offered to delegates at last week's conference by Hugo Byrnes, manager of GFSI and director of food safety at CIES.
You have now reached your article limit
Already a registered user or member? SIGN IN HERE
To continue reading, register today for free access Register now
Five reasons to register today
- Access selection of articles from our industry-leading magazines
- Regular newsletters to keep you on top of key developments
- Bookmark and retrieve your favourite articles
- Comment on stories and share your opinions
- Find out about special publications and events
Already a registered user or member? SIGN IN HERE