Analysis and insight for the UK fresh produce business.
The biggest companies in UK fresh produce supply are doing all they can to make their businesses resilient and ready for growth
As 2026 begins, NFU president Tom Bradshaw reflects on the past 12 months and the farming sector’s future in the coming year
Roger Vickers, CEO of the Processors & Growers Research Organisation (PGRO), explains why pulses have a bright future following Minette Batters’ milestone report
The fresh produce industry is turning to certified compostable labels as a strategic response to environmental, regulatory and consumer pressures
IGD’s latest Economic Viewpoint report warns that UK food and drink businesses must prepare for a volatile environment in 2026
Sydney-based retail consultant explains how supermarkets can reconnect with customers through better design, storytelling, and a renewed focus on food
Recorded live at Prognosfruit 2025, the latest episode of Fruitbox brings you instant reaction to this year’s European apple and pear production forecasts
Berry brand’s Europe, Middle East and Africa managing director shares his thoughts on how to grow the category
Healthy lifestyles, affordability and leadership on sustainabilty among key 2026 trends forecast for UK shoppers and grocery retail, according to IGD
NFU Potato Policy Group chair Tim Rooke stresses the importance of growing potatoes with a clear understanding of your market as climatic conditions become less predictable and production costs increase
Alex Freudmann, managing director at M&S Food, makes an impassioned plea for change ahead of the Budget
Faced with new challenges, some foresee the increasing commoditisation of fresh tomatoes, despite continued success for premium varieties
Fairmiles programme lead Simon Derrick explains why retailers, NGOs and academics are joining forces
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James Young of McCain Foods GB calls for cross-sector collaboration and government support to facilitate swift transition to regenerative farming
Tom Amery, MD of The Watercress Company, describes the grower’s journey to pesticide free and the benefits and challenges it brings
Comment: Amazon Fresh project demonstrates how rushing into checkout-free technologies without robust testing can be costly and operationally challenging
Alex Godfrey, chair of GB Potatoes, explains why consumers should take another look at the many benefits of potatoes
Strong imagery can help strengthen a grower’s relationship with retail buyers by demonstrating product quality and sustainable practices
Planned third runway at UK’s largest airport ‘defies all logic’ at time of unprecedented challenges for UK logistics
A huge uptake in weight loss drugs is reducing demand for calorie-rich snack foods while patients report choosing to eat more fruit and veg
Graham Bannister of GB Potatoes recounts how he suffered what could have been a fatal fall and outlines the steps to take in isolated, poorly connected areas
Despite widespread geopolitical turmoil and economic challenges, the outlook for tropical fresh fruit remains extremely positive according to RaboResearch’s Cindy van Rijswick at the Fruitnet Tropicals Congress.
Kent-based Zantra agronomist Alice Whitehead explains how she is putting MagicTrap to novel use as a flea beetle monitoring tool in high-value vegetable crops