Founded by Jamie Petchell and Rupert Hargreaves, the company has expanded its global presence while focusing on delivering exceptional genetics and expertise from plant to plate
UK-based plant breeding specialist Global Plant Genetics (GPG) says it remains committed to innovation, excellence, and enduring partnerships as it marks its tenth anniversary.
GPG was founded a decade ago by Jamie Petchell and Rupert Hargreaves, with a combined horticultural expertise that already exceeded fifty years and vision to make it the world’s leading IP company in its product range – namely berries, asparagus, grapes, and nuts.
Since then, it has assembled a specialist global team in plant breeding, IP protection, licensing, technical support, and market development.
From European fields to North American glasshouses, South American berry plantations to Asian production hubs, the group has fostered long-term relationships and ensured its portfolio reflects the evolving needs of growers and markets.
And according to the company, its success has been driven by staying close to clients and breeders worldwide.
“We wouldn’t be where we are today without the dedication and support of our global network,” says Petchell.
Today, its portfolio spans multiple crops and regions, delivering varieties renowned for their yield, resilience, flavour, and innovation.
And key to its expansion, Petchell and Hargreaves both note, has been a commitment to delivering exceptional genetics and expertise from plant to plate.
“The past ten years have been an incredible journey,” Hargreaves comments, “and together, we’re looking forward to an even brighter future for plant genetics.”
In 2022, GPG was given a Queen’s Award for Enterprise in international trade, the UK’s highest accolade for business success.
Now, looking ahead, it plans to use that strong foundation to help meet the world’s growing demand for fresh, healthy produce, by expanding expanding its variety portfolio and developing crops that thrive in diverse climates, meet changing market preferences, and align with advances in production and post-harvest technologies.
