For fresh produce marketing in Australia and New Zealand
Liam O'Callaghan

BY LIAM O'CALLAGHAN

Tuesday 27th July 2021, 14:55 Melbourne

Australian sustainability framework unveiled

Hort Innovation develops framework for understanding and measuring sustainability

Australian sustainability framework unveiled

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Hort Innovation has released the Australian-grown Horticulture Sustainability Framework, a guide to help the horticulture sector share its sustainable, ethical and safe farming practice stories.

Created with input from more than 600 industry participants, the framework details 17 focus areas that align with existing business measures and initiatives, as well as the United Nations’ Sustainable Development Goals.

Hort Innovation chief executive Matt Brand said the framework has been developed for Australian horticulture industry participants at a time when consumers and investors are increasingly asking for evidence of ethical and sustainable practices from their food producers.

“The aim of this Sustainability Framework is to acknowledge the significant contribution Aussie fresh produce growers make to the nation’s families and environment through the provision of fresh and nutritious food,” Brand said.

“It also promotes sustainable and responsible care for our natural environment and provides a vital roadmap for a stronger Australian farming future.”

Brand said the initiative aligns with a range of research efforts being delivered by Hort Innovation, in line with the target to grow agriculture to A$100bn by 2030.

Shane Quinn of vegetable producer Mulgowie Farming Company, said the framework is a useful resource for industry.

"The Mulgowie Farming team is proud to use ethical sustainable practices when producing nutritious produce from our healthy soils,” Quinn said.

“We look forward to the Sustainability Framework providing the means to demonstrate positive environmental impacts and industry issues of concern to a wide range of stakeholders.”

Joseph Ebbage, market development manager of the Almond Board of Australia, said sustainability is important to customers both domestically and internationally.

“Our trade partners in Europe and in the UK are looking for suppliers that can meet sustainability metrics. Our ability to communicate sustainability credentials is vital to maintaining and growing these relationships,” said Ebbage.

“The framework provides an invaluable foundation document for our industry. The Australian almond industry is looking to leverage this rich body of insights to create a program specific to growing and processing almonds in Australia.”

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