The UK tomato season got off to a slow start, with cool temperatures and low light levels delaying glasshouse crops but, as domestic demand continues to grow and innovation takes the sector forward, the industry is preparing for a bright future. Elizabeth O’Keefe takes a look at the UK tomato season as it gets into full swing in time for British Tomato Week
Already a registered user or member? SIGN IN HERE
To continue reading, register today for free access Register now

Already a registered user or member? SIGN IN HERE