Retail news from FPJ – Page 92
-
ArticleAlgorithms to change the way we buy
Berries must become part of the app-based eating trend going forward says Rabobank's Cindy Van Rijswick
-
ArticleRetailers 'calling for water and biodiversity audits'
European retailers reportedly calling for GlobalGAP certification to cover water management and biodiversity as environmental concerns grow
-
Article'More room for health claims in berries'
Sector needs to move beyond talking about antioxidants and highlight benefits for cardiovascular system and gut health, says Medicinal Chef
-
ArticleSpring start boosts fresh sales at Waitrose
Soft fruit and salads benefit from benign weather in comparison to last year's freezing March
-
ArticleOcado seals Coles online grocery tie-up
Agreement sees Australian chain's online grocery business adopt Ocado Smart Platform technology in a further boost to UK firm
-
ArticleLidl claims industry first with veg box rollout
Discounter says its Too Good To Waste initiative is unique in aiming to reduce fruit and veg waste in store
-
ArticleReport touts retailer 25 per cent market share cap
Charity Sustain's new report suggests a market share cap could help create a fairer, more sustainable food model
-
ArticleCo-op breaches Groceries Code
Adjudicator orders retailer to make “major changes” after failing to give reasonable notice when de-listing products and varying agreements
-
ArticleTesco kicks off plastic-free trial
Supermarket removes plastic on 45 products as part of long-term pledge to make all packaging fully recyclable
-
ArticleTesco visits Planasa ahead of blueberry launch
Technical managers from British retailer check out Spanish breeder’s new blueberry programme, with six varieties set for release in October
-
ArticleCo-op launches online grocery service
Convenience chain makes move into home delivery using electric bikes to give it a zero-emission point of difference
-
ArticleBerry sales on the up in Waitrose
Supermarket says it has begun selling berries that were grown and harvested in the UK during the winter
-
ArticleAldi backs Ethiopian flower project
Fairtrade initiative aims to empower women to become horticultural industry leaders in the African country
-
ArticleM&S faces “uphill battle” to win weekly food shoppers
GlobalData warns expanding food offer will not instantly convert into sales, questioning decision to switch investment to larger stores
-
ArticleFull Seed Ahead
Soft Fruits maintained momentum and popularity among UK consumers in 2018, although production clouds linger for British growers
-
ArticleSainsbury's and Asda propose store divestments
Both supermarkets have responded to CMA's competition concerns with offer to lose some outlets to help push through merger
-
ArticleAldi trials plastic-free cabbages and caulis in Scotland
Five brassica lines will be sold plastic-free for next six weeks as discounter steps up drive to cut down on plastic packaging
-
ArticleNew Tesco gin from surplus table grapes
Supermarket launches waste-reducing premium spirit, supplied by partnership of Richard Hochfeld and Foxhole Spirits
-
ArticleFirst British asparagus arrives at M&S
Wye Valley grower John Chinn continues to deliver UK's earliest product as M&S forecasts major uplift in British asparagus sales this year
-
ArticleWaitrose launches compostable banana bag
Home compostable bag for Duchy Organic bananas is a first for Waitrose's fresh produce range