Potato Industry Development Programme will help new entrants to gain comprehensive understanding of sector and build networks and collaborations
GB Potatoes has launched a new initiative in association with the British Potato Trade Association (BPTA) to support the skills and knowledge development of future growers, leaders and industry experts.
Supporting individuals from seed production to the end of the supply chain, the Potato Industry Development Programme is designed for new entrants to gain a comprehensive understanding of the sector, while building valuable networks and collaborations.
Taking place throughout 2026, the programme will be delivered in three phases, incorporating research and development, growing, processing and production, policy and communications.
Participants will get the chance to visit leading brands in the industry, including McCain, Branston and Pipers Crisps, as part of the first session, hosted in February 2026.
The second phase in June 2026 will include visits to the Science and Advice for Scottish Agriculture (SASA) mini tuber facility with Cygnet grower Robert Doig, machinery manufacturer Scanstone, and the James Hutton Institute, where the Commonwealth Potato Collection is housed.
A final session in London, in November 2026, will provide insight into how and why lobbying bodies engage with government, and the role that the next generation can play in supporting and influencing future decision-making.
Commenting on the programme, GB Potatoes chair Alex Godfrey said: “Since the Next Generation Programme, run by AHDB, came to an end, there has been no specific, industry-wide training for new entrants and those developing their careers within the potato sector.
“With a current lack of training for new entrants within the potato industry, GB Potatoes has recognised the need to develop an initiative that supports the growth of our future leaders, building connections, knowledge and optimism within our industry.
“With continuous change impacting our sector, from new technological advancements to extreme weather events, it is more important than ever that we create opportunities for the next generation to develop their understanding of how we can be resilient when it comes to growing our crops, efficient in processing and packaging, and develop strong messages that resonate with the consumer.
“I am, therefore, delighted that alongside the British Potato Trade Association we can offer this incredible opportunity, and I would encourage anyone at the start of their career to apply. You never know where it might lead.”
The cost for the programme, which includes all accommodation, meals and minibus travel during the trips, is £1000 for GB Potatoes members, or £1500 for non-members.
Places are limited and those interested in applying should visit the GB Potatoes website to complete the short application form. Applications close on 12 September 2025.
For any questions about the programme, contact Graham Bannister at gb@grahambannister.co.uk.
