Fred Searle
Fred Searle is a staff writer for FPJ and Eurofruit.
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Lidl named UK's cheapest supermarket
Analysis conducted by The Grocer found a basket of everyday items at Lidl cost just £50.27, making it cheaper than competitors even with their discount schemes applied
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New insect monitors listen out for bee activity in UK apple orchards
Insect tracking tech rolled out on three Kent apple orchards, providing real-time data on precious pollinator activity
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Henry Pollard re-elected as Markets Board chairman
Financial Services veteran will continue to oversee management of Smithfield Market, Billingsgate Market, and New Spitalfields Market
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Riverford to become 100 per cent employee-owned
Founder Guy Singh-Watson to sell his remaining shares to the Riverford Trust but remain a co-owner
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Wooden revolution?
Enrique Soler and Salvador Cervera of Fedemco tell Fred Searle why they are confident wooden packaging will play an important role at British and European supermarkets as retailers’ push for sustainability continues
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Dimbleby welcomes renewed government support for farmers
Government is trying to rebuild confidence after “car-crash” policy announcements, says Leon co-founder, reiterating his call for a tax to fund universal free school meals
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Global food system faces 'major but solvable challenges'
Population biologist Sir Charles Godfray used this year’s City Food & Drink Lecture to share his optimism on feeding a global population of 10 billion and to argue for ‘sustainable intensification’ in Britain
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BRC calls for Windsor Framework clarity for UK supermarkets
If retailers don’t know how to correctly label products for the green lane, cross-border trade between Britain and Northern Ireland simply won’t work, group warns
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PML appoints new finance director
Philip Booth has over 30 years’ experience in finance control, working for various SMEs in the service delivery and retail sector
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VIDEO: Sir Charles Godfray ‘optimistic’ about global food security
Ahead of his 2023 City Food & Drink Lecture on 15 May, illustrious population biologist Sir Charles Godfray tells Fred Searle why he is optimistic about the task of feeding a growing world population, and doing it sustainably
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Pink Lady sponsors new food photography category
The Pink Lady Moments of Joy category is a new addition for the 2023 edition of the Food Photographer of the Year
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NCGM celebrates Coronation with veg and flower installations
Visitors can find out about job opportunities on the market while they enjoy the displays
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McCain and NatWest offer growers sustainability support
NatWest to provide financial support to McCain potato farmers switching to regenerative agriculture practices
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ukFPN backs government border plans
Lincolnshire fresh produce network stresses “strong” support for government’s border Targeting Operating Model, saying it will deliver supply chain resilience and faster border crossings with fewer checks
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Making a name for Ugandan fresh produce
Odrek Rwabwogo of Uganda’s Presidential Advisory Committee on Exports and Industrial Development (PACEID) tells Fred Searle what he thinks the country must do to establish itself as a trusted supplier to the UK and Europe
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Uganda's avocado ambitions
Fred Searle travels to the East African nation as it begins to export Hass for the very first time. The aim: to establish the country as a trusted supplier and help lift small-scale farmers out of poverty
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Uganda goes global
It may have been slower to embrace exports than some of its East African neighbours, but Uganda is now targeting rapid growth in fresh produce shipments, not least to the UK. Fred Searle reports
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Where next for Belgian horticultural research?
Located in Flanders, Belgium’s vegetable heartland, the Research Station for Vegetable Production has 60 years’ experience in translating academic research into practical knowledge for greenhouse and open-field growers. Fred Searle speaks to its director Els Berckmoes about the challenges for producers and what the non-profit is doing to help
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Could Britain learn from Belgium's auction system?
Severe shortages in fresh produce have refocused attention on the pitfalls of UK supermarkets’ preference for seasonal contracts. Fred Searle travels to Belgium to see how the country’s fruit and vegetable auctions do things differently
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Belgium’s UK export mission
Rather than prompting Belgium to focus its efforts on other markets, Brexit has seen the country actively target export growth in Britain. Fred Searle crosses the Channel to find out how and why