All Research & Development articles
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NewsStaay offers alternative to traditional iceberg lettuce
Extreme summer conditions across Europe are putting pressure on iceberg lettuce supplies, but Staay Food Group believes it has the perfect substitute
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NewsGenetic alteration may help tomatoes grow in the cold
Researchers have identified a genetic system that synchronises flower development and fruit formation in tomatoes, with hopes for varieties that can withstand extreme temperatures
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ArticleAsia Fruit Logistica 2026 set to raise the bar
Asia’s premier fresh produce show returns with enhanced buyer programme, new FreshTech platform and a jam-packed content agenda
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NewsPremiumisation ‘key’ to Moroccan tomato sector’s future
Speakers ranging from trade experts to plant breeders explored the main challenges, opportunities and lessons for Morocco’s tomato industry as it targets export growth
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NewsPeat usage falls but transition remains complex
Growers are using less peat than a year ago, finds survey, but challenges remain around costs, crop losses and production system adaption
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NewsGene discovery could trim years off avocado breeding
Study reveals how avocados reverse sexes throughout the day
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NewsNew Zealand plant import system at “breaking point”
Government minister acknowledges industry concerns about the current “dysfunction” of the country’s plant import system
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NewsAxia rejects suggestion that ToBRFV resistance has been overcome
Axia Vegetable Seeds says new virus clusters need to be closely monitored, but their presence does not mean that resistance has been overcome
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NewsDefra-funded research developing drought-resilient crops
A collaborative research effort between Harper Adams University and Warwick University Crop Centre is developing drought-resilient lettuce, brassica, carrot and onion crops
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NewsUK heatwaves hamper bumblebee pollination in glasshouse crops
Bumblebees are struggling to pollinate during heatwaves, affecting glasshouse crops of tomatoes and soft fruits
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CommentComment: EU on home stretch to protect select NGT varieties
Horticultural IP specialist Darron Saltzman believes the EU’s NGT regulation can help to boost innovation in the breeding sector
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News91 per cent believe UK food system risk has increased
IGD survey ranks risks to UK food system, helping businesses focus on the ones most likely to affect their ability to maintain supply, manage costs and serve consumers
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FeaturesHow water became the watchword in fresh produce
As growers face multiple consecutive heatwaves and low rainfall, Nina Pullman explores the challenges and opportunities around water resilience on farms, from reservoir construction to collaborative catchment projects
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NewsGovernment hails ‘farm robot revolution’ with £20mn funding round
Growers and agri-tech companies can now apply for funding designed to fast-track field robots and help ease seasonal worker shortages
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NewsInaugural Strawberry Nursery Congress links nurseries to UC Davis varieties
GPG said the event will lead to the more rapid development of new varieties that meet evolving needs
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NewsDate and sponsors revealed for 2026 Onion and Carrot Conference
Event will take place in November, with sponsorship from plant breeders Elsoms and Bejo and a gala dinner speech by former England rugby star Tom Youngs
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NewsTesco hails ‘melon mania’ as heatwaves drive demand
Total melon sales up by a third as UK’s biggest grocer expands range with new Waikiki variety
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NewsNottingham uni project aims to reduce use of legume fertilisers
Plant scientist awarded £1.9 million grant to explore biological nitrogen fixation (BNF) as sustainable alterative to fertilisers
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NewsNaturipe Farms and Hortifrut expand berry genetics platform
Landmark collaboration with MBO will build new capabilities to deliver more consistent, flavourful berries from field to fork
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NewsUK’s first precision-bred potato receives Defra approval
Marketing notice approval for disease-resistant Maris Piper marks step towards reducing fungicide reliance and improving sustainability