All Vegetables articles
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NewsAsda unveils 10-year supply partnership with Len Wright Salads
Retailer backs British growers with decade-long £250mn partnership hoped to boost supply chain resilience and producer confidence
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NewsWalsh Mushrooms expands into English-grown organics
New production at Bury St Edmunds site responds to rising customer demand for organic mushrooms
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News‘Feel the fibre’ campaign to bridge family fibre gap
Veg Power and Food Foundation campaign hopes to eradicate need to hide beans on childrens’ plates, as bean and pulse sales rise in 2026
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NewsBritish Growers team all set for Yorkshire marathon
On 18 October, a team from the British Growers Association will tackle the Yorkshire Marathon Relay in support of vital emergency services for rural communities
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NewsUK reliant on drought-risk areas, report warns
Much of the UK’s production of essential crops, including cereals and potatoes, is concentrated in areas facing moderate to very high drought risk, Rebalance Earth cautions
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NewsGraham Young and Hall Hunter among big winners at 2026 FPC Fresh Awards
FPC’s annual London awards ceremony celebrates excellence across innovation, teamwork and sustainability
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NewsPortugal Fresh sees bright future despite weather setbacks
Gonçalo Santos Andrade discusses the growth of the country’s fresh produce sector and the role Portugal Fresh plays in its success
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NewsSanLucar to showcase new products and packaging at Fruit Attraction
Visitors to the stand can discover a wide range of product innovations and new packaging solutions
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NewsAldi announces record £900mn investment in UK
Retailer to open 40 new stores and upgrade its network of distribution centres
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NewsBritish tomato sector eyes challenges and opportunities
Energy costs, water security and SPS agreement dominate discussions at British Tomato Conference as sector looks to unlock growth
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PodcastsIs AI ready to fast-track your fruit shipments?
Trackberry founder Edouard Brière explains how AI could take much of the manual work out of managing fresh produce imports
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AdvertorialMacfrut 2027: the future of fresh produce is here
Next year’s exhibition puts spotlight on Chile, Piedmont, and kiwifruit, with new layout, new partnerships and exclusive preview event
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ArticleDelassus embraces sustainable vision
Morocco’s Delassus Group became a certified B Corporation in June 2026 to start a “new phase” for the tomato and citrus producer, but according to deputy general director Fatiha Charrat, this is just the beginning.
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NewsPicadeli Finland hits 350 salad bars as expansion continues
Greenfood Group’s AI-powered salad bar concept capitalises on rising consumer demand for fresh, healthy, and customisable meals
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NewsSpain’s fresh produce export value rises 6 per cent
Spanish fresh produce exports reached 7.5mn tonnes in the January-July period, down 1 per cent in volume but up 6 per cent in value to €12.04bn
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NewsAgraya aligns certification with new EU rules to tackle green-washing
Organisation says it is now fully compliant with new EmpCo Directive, which comes into effect on 27 September
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NewsSinclair targets shopper disposal behaviour as the next step in compostable fruit labelling
Clear on-label disposal instructions will help shoppers place compostable fruit labels in the right waste stream, company said
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NewsDrought hits Spanish potato harvest
Industry association Asonal announced plans to beef up its structure to better defend the interests of the sector
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NewsAldi’s Bardon DC begins fresh produce operations at scale
UK’s biggest automated warehouse begins first fruit and veg deliveries, as retailer pushes ahead with £1.6bn investment
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NewsRecord aphid pressure hits UK lettuce growers
Extreme levels of Nasonovia Ribisnigri aphids create “serious challenge” for British lettuce growers, with an estimated 30 million unharvested heads likely costing growers £10 million over the current four-week period