News and insight for North America's fresh produce buyers
Carl Collen

BY CARL COLLEN

Thursday 18th September 2008, 05:17 Central Time

Dole introduces pineapple initiatives

The group has implemented new agricultural practices at Costa Rican farms

Dole introduces pineapple initiatives

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Dole Food Company, the US producer-marketer, has revealed that it has introduced a number of new, progressive environmental agricultural practices for pineapple production in Costa Rica.

The group has worked in tandem with the Costa Rican government to formulate solutions for paraquat-free pineapple production, following a decision by the company to discontinue the substance's use in October 2007.

New measures include mechanical destruction and minimum tillage, eliminating the need to burn crop residue in order to eliminate the threat of pests such as cattle fly.

"Our model practices on Dole's pineapple farms in Latin America are setting new standards for the entire industry," said Richard Toman, vice-president of pineapple operations for Dole Fresh Fruit International.

Additionally, Dole is working alongside Costa Rica's Ministry of Environment and Energy in order to produce a carbon neutral product supply chain for bananas and pineapples in the country.

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