All articles by FPJ Staff – Page 187
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         Article ArticleAsparagus trials gear upTrials which one day could alter the scale and shape of the English asparagus season have begun with the first steps taken by Hargreaves Plants. 
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         Article ArticleNFU makes polytunnel pledgeThe NFU has pledged £10,000 to support Herefordshire growers in their judicial review of the decision by Herefordshire Council to require planning consent for polytunnels. 
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      ArticleHTA revisits EireThe HTA will be running another study tour this summer to the Republic of Ireland. 
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         Article ArticleSainsbury's potato pledgeIn a coup for local growers, Sainsbury’s has announced that it will be using only pomme de terres from proper Poms. 
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      ArticleNFU focuses on catchment sensitive farmingThe NFU has been offering growers advice on Catchment Sensitive Farming. 
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         Article ArticleLondon's top chef honouredDennis Mwakulua has been named London Chef of the Year 2007 Award, organised by Westminster Kingsway College Culinary Salon. 
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         Article ArticleEthics to be auditedThe much-touted ‘ethical revolution’ in consumption will require producers to engage in ‘ethical auditing’, according to Jonathan Evans of Muddy Boots. 
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      ArticleUS tackles fruit flyPesticide use to keep exotic fruit flies from becoming established has been cut as much as 8,000-fold by ARS work toward more effective control measures. 
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         Article ArticleTories back growersA future Tory government would look sympathetically on the polytunnels issue. 
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      ArticleWaitrose buys into BioFreshWaitrose has endorsed the storage of potatoes using BioFresh’s ethylene storage system. 
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         Article ArticleColquhoun is interim levy chairFormer RHS director general, Andrew Colquhoun, has been appointed as the interim chair of the shadow horticultural levy company. 
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      ArticleChemical constraintsFood processors could find themselves under new constraints in how they use chemicals for cleaning in their plants. 
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      ArticleGrowers slash trafficHorticultural businesses have taken 15,000 family cars off the road last year by reducing their ‘carbon footprints’. 
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         Article ArticleSainsbury's enviro pledgeSainsbury’s is set to crank up its environmental expectations further in response to consumer demands. 
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      ArticleLandfills soon to be in the dustbin of historyThe physical realities of climate change are already outrunning legislative progress, an expert has said. 
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         Article ArticleRose Growers' Association renamedThe British Rose Growers Association has been renamed the HTA British Roses Group. 
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      ArticleNo smoke with fresh produceWith the introduction of the smoking ban looming, many British pubs and restaurants are anticipating dwindling profits from 
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         Article ArticleThe power of watercressNational Watercress Week is taking place from May 13-20, and was launched at the celebrated Watercress Festival in Alresford, Hampshire. The watercress season is in full swing, with a good-quality crop and high demand on the cards. Elizabeth O’Keefe talks to the companies involved in the promotional week and finds out what is in store for the watercress industry 
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         Article ArticleFeeling the squeezeAlthough this season’s South African citrus exports are fully expected to equal those of 2006 with regard to both volume and quality, growers can only hope that returns echo the stability of production patterns. Louise Brodie and Laura Gould report 
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      Article5 a day is top of HBOS agendaA long-term supporter of the 5 A DAY programme, Halifax and Bank of Scotland (HBOS) is committed to promoting the 5 A DAY Just 
 

