Nielsen consumer research commissioned by Fyffes reveals pineapples now rank alongside traditional big-selling varieties
Investor joins existing shareholder Triton to support continued improvement in network capacity, service reliability, and digital capabilities
A highlight of the campaign will be a series of special events combining tastings with unforgettable experiences in “enchanting” locations
New report shows region is the leading supplier of fresh raspberries in the European Union
IGD’s latest Economic Viewpoint report warns that UK food and drink businesses must prepare for a volatile environment in 2026
Company named the winner in the Gamechanger category at the Sussex Business Awards
The Klagenfurt University spin-off is deploying its AI-powered drone monitoring systems to Dutch greenhouse operators
Bananas, avocados and plantains reportedly in containers that fell off Baltic Klipper at weekend, as coastguard monitors clear-up
New and better varieties remain key priority for entire sector as market makes even tougher demands on suppliers
Farmers’ union ultimately wants a deal that enables smoother trade with the UK’s largest trading partner
Serge Mouneyrac, a major supplier of fresh apples and pears based in Paris, says too much variety can complicate the market
The Soil Association has opened a consultation on whether to raise organic standards in Northern Ireland in line with changes to the EO Organic Regulation
A new location at London’s Royal Docks for meat and fish wholesale markets Smithfield and Billingsgate has been announced along with plans for the on-site school
Commercial manager Dick Donker takes on new trade and wholesale role, while Christian Schouten heads up overseas business
The Dutch breeding company invests 30 per cent of its annual turnover in R&D, focusing on biotechnology, genomics and disease resistance
Consortium says addition of ‘robust’ variety makes it the only group that can produce kiwifruit at scale in both northern and southern Europe
The first edition of the Agri-Food Sector Awards praises the company’s pioneering work in produce and flowers
AI is transforming how fruit and vegetables are bred, grown, distributed and marketed. But where will the technology have the greatest potential impact?
Organics group warns EU’s legislative proposal on New Genomic Techniques risks jeopardising future of European farming and consumers’ freedom of choice
Deal between the Council of the EU and European Parliament sets out plan to regulate new genomic techniques in same manner as conventional breeding methods
The industry overcame challenging weather conditions to deliver volumes 26 per cent higher than initial estimates
Three Almerian companies have been authorised to ship to this market in 2025/26
SIIM will consolidate over 5,000 containers from Africa and Latin America through Dunkirk in 2026, for an annual volume of more than 80,000 tonnes
The company anticipates a positive campaign despite weather-related early challenges
Italian company eyes potential investments in the US, according to executives speaking at stock exchange event in Milan
In-store activation in more than 800 stores across France helps to boost company’s market penetration in Europe, Middle East and Africa
Government can’t leave progress on healthy food sales to the market, warns Food Foundation in new report
Waitrose’s annual food and drink report has revealed the biggest trends set to shape shopper behaviour in 2026
FareShare announced the winner of its first Top Chef Crumble Competition in London, with chef Jemma Harrison’s ‘mince pie’ apple and blackberry crumble coming out on top
Logistics group says expansion will connect regional businesses to its global network, and offer new route to road emissions reduction
US registration of Evoca marks a significant milestone, according to Biotalys, as it is the first protein-based biofungicide of its kind to be approved by the EPA
Agenda will tackle a range of issues, including digitization, AI and building tomorrow’s cold chain workforce
Chris White speaks to a number of leading fresh produce brand marketers to learn about the marketing strategies they believe will resonate with younger consumers
DP World’s first Atlas service connecting Morocco to London Gateway has arrived in the UK, promising to transform fresh produce logistics with faster delivery, lower costs and up to 70 per cent reduction in carbon emissions
The facility, which began operations in early November, is more than double the size of the company’s previous warehouse in the market
Banning screens at meals and parents eating veg as an example are more likely to lead to children eating more veg, finds new report from Veg Power