All articles by Gill McShane – Page 50
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ArticleFresh & Easy to expand in California
Retail group announced opening to 10 further store openings in southern California next year
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ArticleChilean blueberry exports limited
The first peak in shipments is anticipated at the end of December, according to the latest industry analysis
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ArticleSuccess for US avocado promotions
Kick Off with Hass Avocados sought to teach US consumers how the fruit can be a great part of any sports game-day activity
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ArticleUS amends Mexican avocado protocol
New ruling to allow Hass imports in bulk consignments and from multiple packhouses provided phytosanitary regulations are followed
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ArticlePublix reports Q3 improvement
Increases in sales and net earnings point towards a positive third quarter for the US grocery retailer
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ArticleCamposol overcomes strike action
Production at the Peruvian fruit and vegetable supplier has continued as normal despite a strike by one of its trade unions
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ArticlePeru offers solid mango export crop
Sendings forecast to be on a par with 2009/10 as the industry prepares to convene at annual mango conference
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ArticleImproved outlook for US restaurants
Sales and traffic levels rose above the 100 index level in September for the first time in five months
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ArticleCrunch Pak wins best product award
US fresh-cut apple supplier’s offer named among best new products at national convenience store show
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ArticleRecovery for Chilean table grapes
Exports are anticipated to return to normal this season after prolonged cold and rainy weather in 2009/10
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ArticleUS lifts Argentinean restrictions
Fruit fly controls have been removed on stonefruit, topfruit and vegetable exports from the Argentinean region of Mendoza
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ArticleUniveg bolsters Expofrut Argentina
Belgium-based fresh produce giant Univeg reinforces financial position of its Argentinean subsidiary
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ArticleArgentina ramps up blueberry supply
Exports of Argentinean blueberries to date this season have surpassed the 2009/10 level by 1,000 tonnes
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ArticleFDA proposes fresh-cut guidance
Agency recognises need for food safety guidance specific to the processing of fresh-cut fruits and vegetables in the US
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ArticleChilean Cherry Committee unveiled
The creation of a producer-exporter organisation is designed to guide Chile’s cherry industry to new heights
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ArticleFDA awards US$18.5m food safety grants
Funding for response, intervention, innovation, and prevention schemes forms part of efforts to boost food and feed safety initiatives
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ArticlePhilly market launches website
New website to showcase Philadelphia Wholesale Produce Market’s state-of-the art facilities, which open in January
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ArticleChile fights against childhood obesity
Targeted campaign with the Produce for Better Health Foundation seeks to help children incorporate fresh fruit into their diets
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ArticleSouth African citrus deal ends on high
The US market received almost 24 per cent more citrus from South Africa this season in comparison to 2009
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ArticleAsparagus fund to boost US sales
Introduction of levy on Peruvian asparagus sales to go towards building demand on the North American market