All Production & Trade articles – Page 1572
-
ArticleNZ growers fighting frost
Growers in New Zealand are waiting to see the effects of frost that has descended on their orchards, threatening next year’s production.
-
ArticlePush on for River Kwai
Thai exporter River Kwai is looking to expand its European business, and Asian production base.
-
Article
Westfalia and Subsole form southern alliance
South Africa's leading exporter of avocado and mangoes has formed an alliance with one of Chile's largest fresh fruit exporters, Subsole.
-
ArticleSchool scheme slammed for pesticides
The Soil Association has published a report claiming fruit and veg in the School Fruit & Vegetable Scheme contains higher traces of pesticides than fresh produce sold on the high street.
-
ArticleMelons face pest challenge
Brazilian melons are starting their season with some growers facing challenges from pests.
-
ArticleGreyfriars gets EFSIS accreditation
Refresh-award winning vegetable producer Greyfriars UK Ltd has gained EFSIS accreditation for its state-of-the-art packhouse operations.
-
ArticleRocha revised downwards
Rocha pear forecasts are being revised following the effects of sunshine on the fruit during August.
-
Article
Carrot issues up for discussion
The British Carrot Grower’s Association is showcasing 45 varieties at its annual exhibition in October.
-
ArticleGarlic grower devastated by rot
Scottish garlic producer the Really Garlicky Company has been left “devastated” by white rot, which has wiped out half its crop.
-
Article
Gangmaster research published
Three reports from Defra reveal surprising findings on the operation of the gangmaster market in the UK.
-
ArticleFresh lines for 3663
A leading foodservice operator has added more than 300 fresh produce lines to its range as part of a campaign to encourage healthier eating.
-
Article
New banana proposal slammed
The latest proposal from the European Commission for a €187 a tonne tariff on bananas from next year has been roundly criticized.
-
ArticleShallots are the new onions
French chefs are tipping shallots as the “new onions”, following a survey by the British shallot industry’s marketing body, UKShallot.com.
-
ArticleEurepGAP conference to set standards
The sixth global conference aimed at setting standards in safe and sustainable agriculture will take place in Paris next month.
-
ArticleGangmaster action must not be watered down
Unions warn: pressure to water down gangmaster checks throws a lifeline to criminals.
-
Article
Israeli firm wins Gaza greenhouse tender
Israeli firm AA Polytiv has won a Palestinian Authority (PA) tender to supply covers for new greenhouses the PA plans to build in the Gaza Strip.
-
Article
Canada accuses US of apple dumping
Canadian apple growers are accusing their US counterparts of dumping and are now considering making a complaint to trade officials.
-
ArticleEU banana price rise
European banana prices were up by 16 per cent over the summer, according to figures from Chiquita.
-
Article
Hail hits Italian production
Bad weather and hail is reported to have hammered Italian crops in the north of the country, with early reports suggesting more than €20 million worth of damage has been caused.
-
Article
Rabobank's sustainable achievement
Agri-banker Rabobank has held on to its title as Europe’s most sustainable bank and continues to be the second most sustainable bank worldwide.

