Salad vegetables news archive – Page 31
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ArticlePotential for frozen, says Deprez
As the perception of frozen produce improves, Belgian giant Greenyard sees potential for the sector, with advantages in freshness and convenience
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ArticleUAE provides local support
Local producers of fruit and vegetables in the UAE are receiving support from both retailers and the government to boost quality and sustainability
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Article£5.3million boost for crop research
Defra frees up multi-million pound research grants, focussing on improving pulses, wheat, leafy vegetables and oilseed rape
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ArticleLabour ‘to drive up prices’ this summer
New market forecast warns Brexit and wider employment options for EU workers will push up fresh produce prices for hospitality sector
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ArticleClimate change threat to veg
A study focusing on the impact of climate change on leafy greens, vegetables and legumes has highlighted the severe threat posed to yields if no action is taken
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ArticleConvenience under the spotlight
European Convenience Forum kicks off in Hamburg with analysis of market trends
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Article"Fantastic" scallions sold locally
Asda are selling a bumper 300,000 spring onions, often called scallions, grown from a local Armagh farmer
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ArticleGreenhouse veg rise in Russia
Russia’s self-sufficiency has increased steadily since the country banned food imports from the EU, US and others, with greenhouse vegetable production rising sharply
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ArticleOn the cress of a wave
With the UK watercress season well underway, Michael Barker spoke to Tom Amery, managing director of The Watercress Company, to hear the latest growth plans for the crop
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ArticleWatercress season kicks off with a cart
One of Britain's largest watercress suppliers, The Watercress Company, delivered their first batch to Tesco in traditional style
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ArticleRetail prices soar in Saudi Arabia
Retail prices of fruit and vegetables in Saudi Arabia have risen dramatically in the build-up to Ramadan, with consumers being advised to buy directly from importers
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ArticleRoots unearths new solutions
Israeli-based ag-tech company to unveil two new innovations for smallholding farmers
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ArticleReady Pac fuels Bonduelle growth
Bonduelle turnover climbs in the thrid quarter of 2017/18, as impact of Ready Pac on results becomes clear
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ArticleWonky juices hit shelves at Tesco
Waste Not range will make use of out-of-spec produce from G’s and AMC with 3.5 tonnes set to be rescued in first 12 weeks
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ArticleBayer highlights cucumber opportunities
Vegetable seed segment Nunhems releases second white paper to highlight market opportunities for more diversity in cucumbers
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ArticleFlorette back on TV with £3m spend
Brand set to continue Always Made with Sunshine concept, backing up a range of new product launches this summer
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ArticleExports ‘keeping Greek distributors afloat’
Market diversification to Bulgaria and Poland has rescued some Greek fresh produce firms hit by financial crisis, distributor says
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ArticleGrower brings baby kale to Greece
Salad producer Vezyroglou Farm is first to grow the baby leaf in the country, looking to tap into growing demand for superfoods
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ArticleStaay confirms vertical farm plan
Dutch company launches new website as project to build closed-loop lettuce production centre gets underway
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ArticleFire destroys Biggleswade salad packhouse
Bedfordshire Growers site, leased to Primaflor UK, suffers heavy damage after blaze rips through facilities