All Sustainability articles – Page 273
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ArticleCooperation for Caribbean banana producers
Producers of bananas in the Caribbean have come together to battle common enemies and achieve common goals
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ArticlePlastic not fantastic in UAE
The United Arab Emirates' cabinet has introduced a decree that will see the use of plastic bags banned in the country
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ArticleSDC announces public projects
The Sustainable Development Commission (SDC) has unveiled a selection of the best ideas that could help transform the UK into a sustainable society in its new Breakthroughs for the 21st Century project, to promote community gardening and local food.
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Carbon audit info released
Two new fact sheets designed to empower farmers to manage the challenges and opportunities of climate change have been launched by Farming Futures.
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ArticleFarmers "pivotal" to climate change
UK agriculture and horticulture can adapt to make a valuable contribution in mitigating the effects of climate change, according to the NFU.
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ArticleScottish waste venture targets produce firms
Scottish Water Waste Services is encouraging fresh produce and other food firms to recycle their food waste at its Deerdykes organics recycling facility.
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Harper Adams wins agro-energy funding
Harper Adams University College is to embark on a £3 million-plus project to install a new renewable energy system powered by farm and food waste at its Shropshire campus.
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M&S boosts recycling initiative
Marks & Spencer has taken a huge step in the recycling of its fresh produce packaging with its salad boxes completely reproduced from plastic bottles.
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ArticleRetailers in green battle
Tesco plans to “spark a mass movement in green consumption”, it has claimed, in the same week that Marks & Spencer announced progress on its five-year sustainability strategy, Plan A.
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ArticleZespri announces carbon footprint results
The group has calculated its carbon footprint to highlight its focus on sustainability, according to group CEO Lain Jager
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ArticleM&S eco plans 'cash positive'
Marks & Spencer has released its annual ‘How We Do Business Report’, which documents progress on its five year, 100 point sustainability plan, Plan A including updates on its carrier bag, waste, emissions and recycling plans.
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ArticleMike Mack backs environmental support
The Syngenta CEO has highlighted the importance of the role that agricultural technology can play in environmental preservation
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ArticleChiquita wins sustainability award
Chiquita has been awarded the 2009 Circle of Excellence Award in recognition of its environmental and social initiatives
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Shipping emissions come under fire
A group of MPs has lambasted the combined efforts of the international shipping industry and the United Nations in addressing emissions affecting climate change.
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ArticleFood security research launched
The UK's biggest funder of agri-food research, the Biotechnology and Biological Sciences Research Council (BBSRC), has launched a consultation on future research to tackle the growing but preventable food security crisis.
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ArticleMaersk Line backs emission control
The group has called for the swift implementation of a proposed emission control area across Canada and the US
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ArticleFresh Pod links up with government
Fresh Pod has teamed up with the Scottish government’s Go Greener campaign to promote the reduction of food waste at home, in businesses and in schools.
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ArticleFive-a-day could result in land changes
A new report has claimed that the UK landscape would have to alter drastically if all consumers were to follow the government's five-a-day recommendation
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ArticleChiquita hails socially responsible schemes
The US fresh produce giant highlighted its corporate responsiblity efforts at its annual shareholders meeting this week
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ArticleMetro Canada to launch green scheme
The retailer has introduced its Green Apple School Program to promote conservation and healthy living