Tomato news archive – Page 108
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ArticleIt’s plastic fantastic
In this week’s focus on packaging, the Journal discovers the latest designs and materials being used to produce punnets suitable for every fresh produce requirement.
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ArticleNo madness, just method
Doing the double at this years Re:fresh awards is impressive enough, but for Bristol Fruit Sales it was the defining moment of a 20-year strategy which has taken the business to the top of its game, Ed Bedington writes.
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Soil Association symposium redefining quality
Organic food could increase its market share from just a few per cent to 30 per cent if it could convey to consumers that it stood for more than pesticide-free production.
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ArticleTomato legend Spencer dies, aged 92
A legendary figure in the British tomato industry from the 1950s to the 1970s, Scott Spencer, died peacefully at his home in Hawkwell, Essex on May 17, at the age of 92.
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Zeraim invests in biotech company
Seed breeder Zeraim Gedera has invested $150,000 in biotech company Evogene, as it aims to develop non-transgenic new hybrid varieties of vegetables, notably tomatoes, cucumbers, capsicums and melons.
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ArticleRight varieties are key - Enzo
Syngenta's Massimo Enzo suggested that the growers who select the right varieties through a deep understanding of consumer requirements will win in the end.
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ArticleFrench urges tomato sector to find USP
Stephanie French, of UK consultancy Harlequin Plus, has urged the tomato industry to identify and enhance its unique selling points (USP) and fit that with the changing outlook of the consumer.
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ArticleSharp responds to education challenge
Retailers were challenged to educate their customers better, at the Syngenta Seeds Tomato Conference. M&S's Andrew Sharp responded.
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ArticlePick your own price position
Promar International's Michelle Gibson believes suppliers should be positioning their products into the correct price bracket.
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ArticleNew tom offer at Asda
Asda has launched three new Extra Special tomato products in a bid to refresh its offer.
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"Strawmato" gets national exposure
A new tomato variety has been dubbed the “strawmato”, because it resembles the fruit and can be dipped in chocolate.
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Spanish co-ops join forces
Two leading lights in the Almería growing community have joined forces to give themselves a stronger footing in negotiations with the multiples.
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New glasshouse for tomato growers
Tomato growers Richard and Laura Holt chose to mark British Tomato Week with the opening of their new six-acre block of heated glasshouses.
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Asda plays host to tomatoes
Asda House in Leeds hosted an eventful day to kick off British Tomato Week.
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M&S success with tomato tasting
Tomato tasting sessions across Marks & Spencer stores in the north-west of England proved a big success, suppliers claimed.
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Tasty tomato project launched in Israel
Israel's Evogene Ltd and BonTom, the breeding and research group of the Faculty of Agriculture in Rehovot, have launched a joint project to develop tomato varieties with improved taste and high impact aroma.
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Tomato recipes demonstrated
Tomato expert Polly Tyrer took over the basement kitchen at John Lewis’ flagship store in London’s Oxford Street to demonstrate various recipes from Simply Tomatoes, her book co-written with the TGA.
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ArticlePeviani moves into seedless watermelons
Seedless watermelons are the latest venture for one of Italy's largest producers, Peviani Group.
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ArticleKids enter tomato zone with Stubbins
As part of British Tomato Week, Stubbins invited pupils from the St Mellons Church in Wales Primary School to experience its very own Tomato Zone at Rhymney Valley.
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ArticleTesco takes Stubbins Welsh tomatoes
Tesco is stocking four lines of Welsh-grown tomatoes in its 41 stores across the principality.