All articles by Tommy Leighton – Page 153
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      ArticleMarketing failing SME sectorSmall firms are missing out on valuable business opportunities by failing to market their company effectively, new research claims. 
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         Article ArticlePrince of Wales supports Hospital Food ProjectPrince Charles will meet farmers, hospital staff and organisers of the Hospital Food Project on July 1 at St George’s Healthcare NHS Trust in South London. 
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         Article ArticleBeacon pumpkin up the volumesRoasted and char-grilled diced pumpkin from specialist fresh and exotic ingredients supplier Beacon Foods are likely to feature in a host of British food products this autumn. 
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      ArticleBusiness for sale? Target the right buyerSME owners are failing to get the best price when they come to sell the business because they target the wrong buyers. 
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      ArticleLantra to receive five-year licence to skillUK's horticulture industry Sector Skills Council, Lantra, will receive a five-year licence tomorrow. 
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         Article ArticleGreenery grower wins sustainability awardCees Veerman, Holland’s Minister of Agriculture, Nature & Food Quality this week presented tomato-grower Themato CV with an award that recognises socially responsible business practice, during the 3rd Dutch Sustainability Congress, held in Bussum. 
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      ArticleFuji wrappers raise pack integrity for Simply Fresh FoodsSimply Fresh Foods, Manchester, has adopted a new system of combined stretch-shrink-wrapping - pioneered by Japanese manufacturer Fuji. 
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         Article Article£4 million investment in new fleet by Petit ForestierPetit Forestier has invested £4 million in new IVECO 75-E17 7.5 tonne refrigerated vehicles. 
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         Article ArticleWestern tenants granted reprieveThere will be capacity for more traders to move to the new Western International Market, after Hounslow Borough Council reconsidered selection criteria and plans for the new site. 
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         Article ArticleReynolds Catering looks to triple turnoverTony Reynolds, managing director and chairman of Reynolds Catering, plans to build a 10,000 square foot London depot and hopes to triple the award-winning company's turnover. 
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         Article ArticleCues jumping ahead at STCYields so far in the year-round cucumber trial at Stockbridge Technology Centre, North Yorkshire, are on course to beat the project’s initial target of 300 cucumbers a square metre. 
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      ArticleM&S bid battle moves onM&S pension fund trustees met yesterday to, amongst other things, discuss the latest bid for the retail chain by Philip Green. 
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         Article ArticleGrowers respond to tightened codeIn response to the tightening of the Polytunnel Voluntary Code of Practise, Eric Drummond, on behalf of the South Herefordshire Growers Association said on Wednesday... 
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      ArticleWal-Mart faces massive sex-discrimination lawsuitUS lawsuit alleges women staff get a bad deal from Wal-Mart, and now involves up to 1.6 million female current and ex-employees. 
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      ArticleVirtual exhibition reels trade inNearly 250,000 people from 78 countries have already registered to "visit" the first-ever Internet agricultural exhibition. 
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         Article ArticleChilean growers invite visitorsThe Chilean fruit growers’ federation Fedefruta is holding its second Business Round Table at Santiago’s Hyatt Regency Hotel on October 6-7. 
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         Article ArticleThames Fruit wins Kentish accoladeThames Fruit as runner-up in the Kent Company Of The Year category at the Kent Business Awards 2004 
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         Article ArticleFlandria tests cuore di bue tomatoesThe Meerle research centre in Belgium is carrying out extensive tests with a view to growing cuore di bue tomatoes according to Flandria standards. 
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      ArticleIFE Poland 2004 rated as a successPoland's trade only fair, the International Food, Drink and Hospitality Exhibition (IFE) was rated as a success by 91 per cent of its visitors. 
 

