All Europe articles – Page 196
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ArticleCieza peach PGI now has its own quality seal
Around 12,000 tonnes of peaches are expected to be marketed under the PGI Melocotón de Cieza label this year
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ArticleItaly’s largest apple supplier repositions as ‘home of apples’
With around one-third of Italy’s total production, Vog remains a major force in the international market for fresh apples
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ArticleZespri commences global supply expansion vote
New Zealand growers will decide on whether to increase production of Zespri varieties outside of New Zealand
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VideoCIV’s premium strawberry varieties ‘gaining shelf space’ in UK
New day-neutral varieties bred by Italian Consortium of Nurseries are an increasingly popular choice for Britain’s main supermarkets
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VideoDetermined Ukrainian apple exporter targets UK market
In this video interview from Kiev, Volodymyr Glus tells Fred Searle why his apple export business is turning to Britain as it tries to stay afloat and support the Ukrainian economy despite Putin’s Black Sea blockade
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AdvertorialEurope’s fresh produce is ‘greener and more sustainable’
Innovation in production and processing, water-saving precision technology, economically sustainable new varieties: just some of the ways in which European fruit and vegetables can meet new climate and geopolitical challenges
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ArticleVOG presents organic apple range at BioFach
This week’s organic BioFach trade fair gives Italian apple consortium VOG a chance to highlight its range of organic apples and other sustainability initiatives
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CommentIt’s time to take mental health more seriously in logistics
PML’s HR manager Imrana Giannotto explains why fresh thinking and urgent action are needed to improve mental health in the logistics sector
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ArticleCampbell-Gibbons appointed to FSA board
Ex-AHDB Horticulture chair is one of two new appointments to the board of the Food Standards Agency
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ArticleWestfalia collaborates with beauty brand to use stones as exfoliant
Avocado supplier’s industry-first partnership with Dr. Craft will open up higher-value alternative to anaerobic digestion
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ArticleBig growth predicted for food-to-go
IGD forecasts a 26 per cent increase in value of the sector by 2027
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ArticleNew Covent Garden completes second phase of redevelopment
Twenty-four new fruit and veg units have been constructed in market’s second of six phases of redevelopment
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Article£12.5m Defra competition could boost protein crops
New initiative is part of the government’s £270m Farming Innovation Programme to find sustainable food solutions
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ArticleFNSEA promotes farming at women’s Tour de France
France’s main farming union, the FNSEA, is supporting the first women’s Tour de France to raise awareness of agricultural professions
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ArticleQueen’s Award for Global Plant Genetics
Intellectual property specialist celebrates win with black-tie dinner for clients and staff
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ArticleSouth Africa escalates EU dispute to WTO
A long bitter battle lies ahead as South Africa declares dispute via the World Trade Organization
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ArticleChannel chaos ‘could have been avoided’
Disruption at Dover ‘could have been avoided’ says logistics firm, warning of further border chaos ahead
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ArticleFire engulfs part of Mercamadrid’s fruit and vegetable market
The origin of the blaze, which swept through one of the market’s six fruit and vegetable pavilions on Saturday, remains unknown
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ArticleEU peach and nectarine consumption to rise
EC Agricultural Market Outlook forecasts growth in production this year as well as higher imports from non-EU suppliers