All Europe articles – Page 200
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ArticleYellow Kiwi Project bears fruit
NKP and Rivoira sign historic agreement to develop two new yellow kiwifruit varieties
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ArticleQuality shines through in gloomy 2022
During the Global Avocado Congress, Roger Armitage of Halls spoke about the challenges facing the company in 2022 and future growth opportunities
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![MorrisonsSustainableStoreEdit_03[2][1]](https://d3fwccq2bzlel7.cloudfront.net/Pictures/100x67/6/4/1/81641_morrisonssustainablestoreedit_0321_422467.jpg)
ArticleLoose fruit and veg are centre stage in low-carbon Morrisons
New design trials radical new format aimed at dramatically lowering Morrisons’ carbon footprint
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ArticleBrassica Alert aids agronomy decisions, says Syngenta
New pest monitoring and forecasting tool, Brassica Alert, helps tailor pest control programmes, says Syngenta
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ArticleChef Miguel Barclay celebrates National Berry Month
Chef Miguel Barclay – known for his cost-effective and creative culinary skills – has partnered with Love Fresh Berries to launch new recipes that celebrate the versatility of British berries during National Berry Month
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ArticleSenior EMEnA hire for Fall Creek
Michel Kaczmarek Joins Fall Creek as commercial manager for Europe, the Middle East and northern Africa
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ArticleSouth African citrus industry issues stark warning
CGA says new entry regulations for oranges will be impossible to comply with and have a huge effect on the South African citrus sector
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ArticleNFU calls on hort members to complete labour survey as shortages bite
Faced with labour shortages as high as 40 per cent in first half of year, NFU is gathering evidence to help expand Seasonal Worker Scheme in 2023
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ArticleDutch government looks at best taxes for healthy diets
As part of its National Prevention Agreement, the Netherlands is lining up a reduction in VAT on fruit and vegetables to zero
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ArticleFruPro, Kölla UK and FareShare unite to fight waste
FruPro believes its collaboration with importer Kölla UK and charity network FareShare show the fight against waste is gaining momentum
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ArticleResearch network sets net-zero aim
New group of collaborators hopes to help the agri-food industry acheive net-zero goals
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ArticleDel Monte announces Italian melon partnership
Company teams with OP Sermide Ortofruit to offer consumers premium quality, Italian Melons from Valli Salse
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ArticleIberian peninsula faces dry future
The rising frequency of dry winters on the Iberian peninsula has major implications for food production in Spain and Portugal
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ArticleOddbox expands in Scotland with help from PodFather
Using delivery routes planned and tracked by PodFather software, Oddbox aims to reach almost 1m households in Scotland
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ArticleOddbox expands into Scotland
Wonky fruit and veg service now covers almost a million more households in Edinburgh, Glasgow, Motherwell and Paisley
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ArticleSoraya strawberry unlocks year-round potential
Elsoms believes Soraya, the first seed-raised strawberry variety specifically bred for winter production in Britain, could be a game changer for UK producers
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ArticleCameroon banana business calls for bailouts
“Unfair competition” is hitting growers in West Africa hard, it has been reported
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ArticleTest varieties show promise for Greek grape growers
Jupiter Group’s expectations are high for two new grape varieties in their first and second years of trials in Greece
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ArticleExperts ensure quality of organic Val Venosta apples
A good harvest is expected this year for Val Venosta’s organic apples, whose high quality is maintained by regular controls from VIP’s organic quality department
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ArticleNFU reiterates commitment to helping improve SFI, as scheme opens
Union wants to work with Defra to improve the Sustainable Farming Incentive and make it inclusive and viable for all farmers