All Health articles – Page 77
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ArticleRickets and gout on the rise in the UK due to poor diet
Leading doctors' body calling for changes to national food policy to stop resurgence of diseases thought to have died out
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ArticleJeremy Hunt tells hospitals to offer more fruit
Part of a move by health secretary to improve overall quality and service of hospital food, but some don't believe it goes far enough
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ArticlePomegranates could slow down spread of Alzheimer's
An ingredient in the fruit helps prevent the inflammation that destroys brain cells, University of Huddersfield researchers found
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ArticleIndigenous vegetables prove nutritious
The World Vegetable Centre’s Dyno Keatinge has recommended indigenous vegetables play a more prominent role in diets
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ArticleFera merges with animal health body
A combined agency will tackle invasive non-native species and combine expertise of animal and plant health inspectors
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Article
TV ad with girl removing salad from burger is banned
A Morrisons advert showed a burger as the ‘preferable option to the salad’ as girl removes salad, onions and tomato
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ArticleSunkist heads to Sesame Street
Citrus cooperative to harness power of Sesame Street brand to encourage children and families to eat more fruits and vegetables
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ArticleNew study says 5 A DAY does suffice
Researchers claim eating five portions of fruit and veg a day as effective in beating early death as eating six, seven or more
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ArticleBaltimore takes the lead in child health
Eat Brighter campaign gets the backing of Mars Supermarkets and East Coast Fresh
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ArticleCentral finds new outlet for convenience
Thai retailer working with its new convenience store chain partner FamilyMart to develop a fresh produce offering for consumers on-the-go
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ArticleUnited backs school health drive
Former United Fresh board member Phil Muir testifies before Senate Agriculture Committee
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ArticleCH Robinson aims to set world record
CH and Cub Foods to top largest fruit display record with MelonUp! Pink Ribbon Watermelon
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ArticleBroccoli-base pizzas hit the UK as the war on carbs continues
Ex-banker's 'carb-free' breads and pizza bases made from broccoli are taking the capital by the storm
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ArticleSwap blueberries for kiwis, shoppers told
A new report finds consumers could save money by swapping pricey ‘superfoods’ for healthy alternatives such as kiwis and spinach
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ArticleKale trending towards shortage
The global increase in demand for kale is stripping Australian farmers of their supplies
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ArticleFarmers could win £200m public sector contracts
Industry set to benefit from huge funding injection into public sector procurement and new standards that prioritise local sourcing
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ArticleReady Pac answers kale calling
Group introduces new Baby Kale European Salad Blend to help boost customers' nutrient profile
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ArticleJazz raises funds for diabetes prevention
Crunch to Contribute campaign raises awareness and funds through social media
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ArticleSunkist champions salt alternative
Study shows lemons can be used instead of salt, reducing use by up to 75 per cent
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ArticleUnited rewarded for salad bar scheme
United Fresh Foundation receives Power of A Gold Award for Let's Move Salad Bars to Schools

