All articles by Kathy Hammond – Page 98
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         Article ArticleMorrisons slashing 4,000 pricesSupermarket group Morrisons is cutting prices on 4,000 products. 
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         Article ArticleIrish growers 'scared into silence'Irish producers are being “scared into silence” on prices their leader has claimed. 
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      ArticleSafety plays second fiddle to recessionTwo new reports this week spell out that although trading in the recession might be a priority for the food industry globally, it is food that is fuelling growth for the multiple retailers in the UK. 
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         Article ArticleSpanish call crisis meetingSpanish growers have called crisis meetings as inclement weather, low prices, lack of water and third-country competition threaten their season. 
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      ArticleWholesalers face highest pricesWholesale prices are at a 25-year high, with weather conditions and a fluctuating euro at the heart of the issue, according to traders. 
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         Article ArticleProduce to win for FairtradeSpecialist research company Organic Monitor is forecasting that Fairtrade fresh produce is likely to make the biggest gains of any Fairtrade category this year. 
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      ArticleArgentinean blueberry setbackBlueberry production in Argentina is not proving to be the “blue gold” growers had hoped for. 
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         Article ArticleUK fruit consumption upUK consumption of fruit appears to be on the increase, according to new European figures just out - but consumers are still falling short of their recommended 5 A DAY. 
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      ArticleNew NVZ regs start to biteAgronomists are warning that new regulations on Nitrate Vulnerable Zones (NVZs) that came into force on January 1, and the pressures of record highs in fertiliser prices, mean the controlled application of nutrients to field veg crops is more important than ever. 
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      ArticleSnow hinders produce tradeHeavy snowfall and freezing temperatures earlier this week caused disruption to fresh produce production and transport in the UK. 
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      ArticleIndian grapes reap rewardsIndian table grape exports have doubled in just three years as growers get pesticide residues under control and start to reap the rewards of greater attention to detail. 
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      ArticleWRAP makes ready-meal clarificationThe Waste & Resources Action Programme (WRAP), the government agency charged with reducing food waste, has changed the way domestic food waste is categorised to distinguish ready-meals from take-away foods. 
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      ArticleNew-found food safety ConffidenceA new European research programme Conffidence aims to deliver safer food through rapid and cost-efficient tests to detect chemical contaminants in food. 
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         Article ArticleDelassus takes Fairtrade stepMoroccan producer/exporter Delassus has introduced Fairtrade to its citrus farms and is now certified under the international ethical marque. 
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      ArticlePrimaflor in Almería berry planUK soft-fruit marketing specialist Berry Gardens is meeting this week with Spanish producer Primaflor to discuss commercialisation of increasing volumes of pioneering Almería grown strawberries. 
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      ArticleGrapefruit squeezes past freezeGrapefruit in Florida narrowly escaped a damaging freeze last week 
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         Article ArticleWRAP gets full grocery agreementThe government’s Waste & Resources Action Programme (WRAP) is celebrating UK retailers’ commitment to reduce household food waste. 
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      ArticleCanadian grower dies aged 86Fred Marshall, a pioneering fruit grower in the Okanagan Valley of British Columbia, died earlier this month aged 86. 
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      ArticleAdas and NRM ink nitrate dealAdas UK and NRM Laboratories will conduct the UK’s next nitrate monitoring programme 
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      ArticleSpanish winds deck citrusHigh winds in Spain over the weekend have knocked citrus to the ground and caused more problems for courgette availability. 
 

