News unserer Kollegen aus London – Page 3057
-
ArticleDel Monte bares all
Del Monte is baring all as it looks to tackle the prepared fruit category head-on with the launch of its new Naked Fruit range.
-
ArticleMelinda celebrates 20 years in business
Italian apple consortium's managing director underlines importance of branding in order to communicate with consumers
-
ArticleUK advises on West Bank food labelling
The UK’s new guidance on food labelling is expected to increase pressure on Israel over its settlements
-
ArticlePositive reaction for pre-budget report
Reaction to UK Chancellor Alistair Darling’s pre-budget report this week has been largely positive as he looks to turn around an economy that is still ailing under difficult conditions.
-
ArticleOlympic Food Vision snubs Spitalfields
The London Organising Committee of the Olympic Games’ Food Vision report issued this week has ignored New Spitalfields Market, which hosts 140 suppliers of fresh produce at sprinting distance from the main Olympic Park.
-
ArticleOlympic plan omits top UK market
London 2012 organisers fail to mention UK capital's largest fresh produce wholesale market in food provision proposals
-
ArticleFruitmasters launches new health site
Website offers Dutch consumers a wealth of information about the nutritional value of a range of fresh fruits
-
Article
BGA reveals brassica event details
The Brassica Growers Association has announced details of its conference and trade exhibition.
-
ArticleMercatenerife launches new image
Canaries wholesale market Mercatenerife has unveiled a new image and branding, supported by a major promotional campaign
-
ArticleSt Petersburg added to banana route
The Russian port will be added to Maersk Line's Ecuador Banana Express service from January 2010 onwards
-
ArticleNunhems celebrates with Fiola feast
The multinational seed company held a special convention recently to mark the quartercentenary of its Fiola melon variety
-
ArticlePrincess Royal engages in food security debate
HRH The Princess Royal spoke passionately about the role education can play in securing future global food supplies during a visit to Harper Adams University College last week.
-
ArticleThinking ahead
The UK is in many ways the home of innovation and with the fresh produce market more competitive than ever, it will be the most forward-thinking producers that will really come into their own past the recession. So what have UK growers got up their sleeves? Anna Sbuttoni reports
-
ArticleDoing the twist
Demand for lemons and limes tends to rise during the festive celebrations and both growers and exporters are preparing to make the most of the opportunities ahead. Doris Lee Butterworth reports
-
ArticleSalad industry celebrates good year for salads
The salad industry is in fine spirits, with a good year under its belt after two seasons of heartbreak. As UK supply moves nearly exclusively to the Spanish offer, Elizabeth O’Keefe looks back at the English season and forward to winter supply
-
Article
Seasonality greetings
Father Christmases of various shapes and sizes are beginning to make their annual appearance everywhere, hanging from lamp
-
Article
Another year under the belt
As the end of 2009 looms and the industry strides through its busiest period, we are mindful that the last 12 months have seen
-
Article
Turn proposals into plans
The news this week that the London Organising Committee of the Olympic Games’ Food Vision report has neglected the fresh
-
ArticleConfagricoltura names new president
Rosario Rago of Rago Group has been elected as president of the Salerno-based food organisation

