Pea and bean news archive – Page 37
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PIP protocols set for launch
Six crop protocols developed under the Pesticides Initiative Programme (PIP) of the EU-African-Caribbean-Pacific liaison committee (ColeACP) are ready for launch next month.
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Top of the table
Warm weather sweeping the UK should bring a favourable beginning to the top-fruit season. Growers and suppliers are optimistic of a positive start and with new industry innovations and continued targeted promotional work, the future is looking rosy. John Broy reports.
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HDRA to host organic day
HDRA is to host a conversion to organic farming day in Nottinghamshire this September
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Peas keep pub place
UK pea growers and freezers have joined forces again this year with their head-to-head national pub and restaurant chain challenge.
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Hail damage quantified
Growers organisations have been quantifying damage caused by hailstorms late in the evening of July 30 in the eastern Spanish region of Valencia.
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Hail hits Valencia
Hailstorms late in the evening of July 30 have caused damage to crops in the eastern Spanish region of Valencia.
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Tesco breaks English sweetcorn record
Barfoots of Botley has supplied Tesco with its first home-grown sweetcorn of the year – earlier than ever.
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McDonald's fruit success
McDonald's UK support of the Department of Health's 5-a-day recommended daily intake of fruit and vegetable has proved a great success
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Metalaxyl-M passes EU pesticides review
The European Commission has given assurances to growers following its pesticides review.
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FPC reacts to Guardian
The Fresh Produce Consortium will be writing to The Guardian following the publication of its series of weekend supplements which are critical of the way food is produced for UK consumers.
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Environment Agency announces finalists
The list of finalists for the forthcoming Water Efficiency Awards have been announced.
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Vegetable showcase opens
Vegetable Kingdom, a new interactive celebration of Britain's vegetable heritage, has opened in Warwickshire.
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Organic lobby focus on kids' food
The Soil Association has said there is growing concern surrounding the food children eat in the wake of recent studies and its own conference last month.
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FPC welcomes 5-a-day clarification
Confusion surrounding the 5-a-day message has led to a tightening of nutritional rules and clarification of what constitutes a portion, welcomed by the Fresh Produce Consortium.
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DoH clarifies 5-a-day portions
The department of health has said that food producers and retailers will have to meet strict criteria if they want to use the government's 5-a-day logo – to be unveiled in the spring – and that a portion is roughly 80g.
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Give peas a chance
Schools are blitzed in a pea promotional campaign. Student chefs have been encouraged to devise vegetable themed menus for children in primary schools. The camapign is hoped to help boost youngsters' intake of five portions of fruit and veg a day.
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Organic Harvest Week ready to go
Organic Harvest Week will be held in schools from September 23-27. The event is supported by HDRA which has encouraged school children to grow their own organic fresh produce. HDRA hopes the event will encouarge children to support organics as well as to eat more fruit and vegetables.