Potato news archive – Page 83

  • Prepared industry stares change in the face
    Article

    Prepared industry stares change in the face

    2009-07-24T09:25:16Z

    As demand for most prepared products falters, the industry has embarked on a new era and it looks as if the recession will have changed the face of the sector for some time to come. Elizabeth O’Keefe reports.

  • Article

    Growfair reaches Wales

    2009-07-23T09:01:01Z

    Total Produce (Cardiff) has become part of the Growfair brand launched by fellow group company Bristol Fruit Sales last year, to promote the finest locally grown produce.

  • TV chef James Martin opened the new facility
    Article

    Branston unveils new facility

    2009-07-23T08:01:01Z

    Potato supplier Branston has opened a new £3.5 million facility for prepared potatoes this week.

  • Article

    MBM Produce in administration

    2009-07-20T12:25:15Z

    MBM Produce has gone into administration.

  • potatoes
    Article

    Spanish “alarm” at potato oversupply

    2009-07-17T10:26:26Z

    Spanish potato association Asonal has voiced its concern at the poor returns and a Europe-wide oversupply that are facing the sector

  • The pesticide question: What is the next step for the industry?
    Article

    The pesticide question: What is the next step for the industry?

    2009-07-17T10:13:24Z

    Despite persistent lobbying, the EU regulatory system governing the use of all pesticides is undergoing a stringent tightening of its legislation, which could result in the loss of up to 85 per cent of conventional chemical substances. Elizabeth O’Keefe investigates and asks what steps the fresh produce industry should be taking in preparation.

  • Greenvale sees "greening" as key
    Article

    Greenvale takes sustainability steps

    2009-07-17T09:01:02Z

    Potato supplier Greenvale AP has stepped up its efforts in reducing its carbon footprint and increasing its environmental responsibility, citing the “greening” of agriculture as a significant target.

  • The offer spans the produce range
    Article

    Budgens produce sales rocket

    2009-07-17T08:01:01Z

    Budgens fresh produce sales have rocketed by up to 600 per cent in some cases, as its £1 promotional offers take effect and have caught the eye of fellow retailer Londis.

  • Large potato pallets launched
    Article

    Large potato pallets launched

    2009-07-15T15:01:01Z

    Goplasticpallets.com has sparked considerable interest in the UK with the launch of Europe’s largest plastic pallet box.

  • The US-grown potatoes are already in Tesco stores
    Article

    Greenvale lands sweet deal

    2009-07-14T11:14:44Z

    Greenvale AP is branching out into sweet potatoes after it won the contract to supply Tesco with the spuds, sourced in the US.

  • Purple potatoes are already on the market but the new type has a higher concentration of anthocyanin
    Article

    Purple potato offers cancer cure

    2009-07-06T11:01:01Z

    A new variety of purple sweet potato, dubbed a ‘superfood’, has been touted as a cure for cancer.

  • L-r: David Ibbotson, director of produce, Pauleys; Julia Mooney, head of marketing for Assured Food Standards; Michelle Hanson, commercial director, Sodexo UK and Ireland; and Aidan Connolly, chief executive, Sodexo UK and Ireland
    Article

    Sodexo motors on with Red Tractor

    2009-07-05T09:01:01Z

    Sodexo, a leading food and facilities management services provider, has been awarded Red Tractor certification across multiple sites, demonstrating its widespread commitment to supplying customers with quality produce sourced from British farms.

  • Article

    Certis in potato turnaround

    2009-07-03T14:01:02Z

    The range of Certis’ metaldehyde slug pellets, Trigger, Certis Metaldehyde and Certis Red, have had the use on potato crops re-instated allowing a harvest interval of just seven days.

  • Hilary Knight, leader of the regional food group A Taste of Sussex
    Article

    Exploring Sussex

    2009-07-03T10:45:50Z

    Sussex has a varied mix of both niche growers producing fresh produce for local markets and independent shops and large-scale businesses serving the national market. Elizabeth O’Keefe visits the region to explore how fresh produce businesses are diversifying in a changing marketplace.

  • Plentiful maincrop holds back new potato market
    Article

    Plentiful maincrop holds back new potato market

    2009-07-03T10:45:41Z

    The potato market has remained steady over the last three months, with little change in the offer or prices. However, the plentiful supplies of maincrop have held back demand for new potatoes, in spite of the recent run of warm weather. So how is the market for the new crop expected to shape up? Anna Sbuttoni reports.

  • Article

    Potato Council offers promotional material

    2009-07-03T10:01:01Z

    The Potato Council is set to help farmers’ markets boost potato sales with its high impact promotional material.

  • Sandra Ziles will take over in the autumn
    Article

    Potato Council appoints new director

    2009-07-02T09:01:02Z

    The Potato Council is to get a new director following the appointment of Sandra Ziles this week.

  • Henry Sowden, head chef of the Saunton Sands Hotel, left, with Growfair brand manager Mark Oughtred and Devon regional manager Andy Jones
    Article

    Growfair extends into Devon and Wales

    2009-07-02T08:01:01Z

    Bristol Fruit Sales has extended its Growfair brand from Cornwall into Devon as part of its long-term strategic plan to create premium regional offers.

  • Article

    SOLAs altered for multiple use

    2009-06-27T17:01:02Z

    The new specific off-label approvals (SOLAs) for the residual and contact-acting herbicide, flumioxazin, in vining peas, carrots, parsnips and bulb onions have been altered to permit multiple low doses.

  • An Israeli summer basket
    Article

    An Israeli summer basket

    2009-06-26T09:19:08Z

    A feast of Israeli summer lines will hit the UK in volume from next week. This season, the major players are determined to make the most of their export window, overcome the exchange rate and maintain their long-standing relationships with the UK market. Anna Sbuttoni reports.