All Research & Development articles – Page 191
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Mastronardi lands innovation award
Group takes top honours in Hydroponic Produce category for new product developments in tomatoes, peppers and cucumbers
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HDC and FSA team up over produce poisoning
The Horticultural Development Company (HDC) and Food Standards Agency (FSA) have jointly funded the production of a new fact sheet for fruit and vegetable growers.
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Shoppers seek product innovation
Research suggests that post-recession consumers are searching for innovative products, particularly if they represent healthier alternatives.
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New iPhone app for grocery figures
Kantar Worldpanel has launched iPhone application for its grocery figures.
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NZ apricot growers form variety co-op
NZ apricot growers will form a cooperative to manage new varieties from a Plant & Food Research breeding programme
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NZ fruit growers reject levy rise
Fruit growers in New Zealand have rejected a proposed levy increase that would have helped fund umbrella body Horticulture NZ
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UK campaigners call for pesticide ban
A new study has increased the pressure on the UK government to ban the sale of pesticides linked to bee population decline
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Uganda trials GM bananas
GM bananas are currently being tested in Uganda, but doubts remain concerning the benefits of GM for African farmers
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Florida grapefruit under threat
Increasingly extreme weather conditions in the southern US state of Florida are threatening the future viability of grapefruit production.
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Fresca kids are a winner
Fresca Group company MMG Citrus has been working with local secondary school Cornwallis Academy to come up with a prize-winning marketing strategy.
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Study says vitamin C can prevent cancer
New Zealand research team claims to have uncovered first evidence of vitamin's active role in cancer prevention and treatment
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Nunhems unifies seed packaging design
Vegetable seed developer set to roll out new packaging, which uses simplified product terminology, from this coming autumn
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New pear varieties on Italian horizon
Leading research group CIV confirms it is working to develop early-harvesting and red-skinned varieties for commercial trial
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New fund to finance fruit research
UK’s East Malling Trust and Horticultural Development Company sign deal to back new generation of scientists
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Industry welcomes citrus greening fund
New legislation passed in the US is set to provide funding for research into pests and diseases which threaten citrus production
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Waitrose backs food security research
Research into global food security problems has been given a boost thanks to a new partnership between Waitrose and Aberystwyth University.
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Shropshire Group invests heavily in nursery
The Shropshire Group has embarked on an extension of over half a hectare to their existing two hectare lettuce plant propagation nursery through a large investment in a bid to innovatively save energy.
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Serious failings in UK trade uncovered
A major new report into the produce trade commissioned by government has uncovered serious failings in the UK produce supply chain.
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Health research boosts currant marketing
Research into the health benefits of blackcurrants are opening new doors for marketers of the berry
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Red-fleshed apple launched in UK
Redlove, which is claimed to be the world's first red-fleshed apple variety, is reportedly being planted across Europe