All Research & Development articles – Page 205
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Albion tops the strawberry charts
Albion came top in a research project on UK strawberries to find the ideal strawberry eating experience.
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Large-scale food inquiry launched
The Food Ethics Council has commissioned the Food and Fairness Inquiry into looking at issues of fairness, responsibility and food security.
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Product designers receive backing
A consortium of product and packaging experts have been supported by funding from Yorkshire Forward to aid product design.
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Seasonal debate sparks gras research
The Regional Food Group (RFG) for Yorkshire and Humber has started in-depth research to confirm that Yorkshire-grown asparagus has higher nutritional quality than any imported produce.
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Research presents citrus greening solution
Australian research may help Indonesian mandarin farmers beat the citrus greening disease
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New funds for varietal development
Announcement in Tunis reveals financial support will be made available to a number of agricultural projects worldwide
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Spanish look to Aussie Navel
A newly formed alliance of three citrus exporters in Valencia is starting work on production of the recently launched Australian Navel clone M7.
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Study links fruit and veg to mental health
A new Australian study has found a link between fruit and vegetable consumption and lowered emotional problems in children
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EuropaBio welcomes carbon report
EuropaBio, the European biotech industry association, has publicly welcomed the report IB 2025: Maximising UK Opportunities from Industrial Biotechnology in a Low Carbon Economy, released by the UK’s Department for Business Enterprise and Regulatory Reform (BERR).
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Syngenta unveils Mini Kumato at M&S
Syngenta is launching what it claims to be the world’s first Mini Kumato tomatoes into 50 Marks & Spencer stores today.
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Apple trees key to leaf research
Apple trees and aphids have proven key to a new study, as scientists look to discern why leaves change from green to red in the autumn.
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Aus funds climate change adaptation
Australia has announced A$6.3m in funding to help farmers deal with climate change
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AHDB appoints chief scientist
Professor Ian Crute is to become the Agriculture and Horticulture Development Board (AHDB)’s first chief scientist.
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Certis launches flagship product
Crop protection specialist Certis has launched a new product to control the infestation of slugs as fears mount over crop contamination and increased population numbers, as a result of climate change.
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Wild fruit trees face extinction
The wild ancestors of domestic fruit trees have been put on a “red list” as scientists fear they may become extinct.
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Rijk Zwaan in China success
Rijk Zwaan has successfully presented its vegetable varieties at the China International Vegetable Sci-tech Fair.
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Interfel sees global strategy as key
Interfel held its general assembly last week in Paris, where the notion of a global strategy was once again discussed
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United Fresh hands out product awards
The group announced the winners of its inaugural New Product Awards competition at its annual convention
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Tesco stocks non-leaking tomatoes
The award-winning Intense variety has gone on sale in the UK, with the retailer hailing it as "the best thing since sliced bread"
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‘Zespri Red’ variety gets closer
Zespri is reportedly developing its own red-fleshed kiwifruit to rival the Hongyang variety