All Ethical trade articles – Page 32
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ArticleEthical Trade Initiative upholds Fyffes ban
ETI decides there is still no clear process to resolve Honduras dispute though positive engagement has taken place
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ArticleGiumarra offers Fairtrade squash
Fair Trade Certified hard squash will be available this season in partnership with Mexican grower Agroexport
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ArticleKyrgyz dried fruit and nut co-op open for business
Wealth of Kyrgyz Forest cooperative is looking to supply Fairtrade-certified wild walnuts and dried fruit into Europe
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ArticleCompetition “harming sustainability”
New report from Fairtrade Foundation urges government to encourage closer cooperation in the private sector
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ArticleEurofresh extends organic footprint
The Spanish company is expanding its avocado supply base and adding new tropical lines to its organic range
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ArticleZespri avoids fraud charge
New Zealand's SFO has closed its four-year investigation into the dual-invoicing that led to convictions in China
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ArticleAldi joins World Banana Forum
Discounter has joined global initiative to help improve working conditions and environmental standards in the banana industry
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ArticleRabobank looks to 'Kickstart Food'
Financial services provider links with UN Environment for US$1bn sustainable food programme
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ArticleBanana project boosts smallholders' profits
Fairtrade-funded Programme for Increased Productivity helps put smallholder famers on more competitive footing
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ArticleCarrefour Italia launches premium brand
French-owned retail chain unveils new trademark and reveals it is also working on a healthy eating brand for citrus
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ArticleCMR obtains Fairtrade, IFS accreditations
The certifications reaffirm the company’s commitment to excellence in management, the group said
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ArticleConsumers happy to pay Fairtrade premium
GlobeScan research finds US consumers are willing to pay a premium for Fairtrade certified bananas
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ArticleTesco suppliers to publish food waste data
G’s, Branston, Richard Hochfeld are among 24 Tesco suppliers that have also pledged to help halve food waste by 2030
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ArticleDesert Farms launches organics line
The Mexican producer prides itself on its strong commitment to sustainable production
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ArticleDivemex bumps up organic pepper offering
Over 40 per cent of Divemex’s range, including sweet bell peppers and mini peppers, is now organically certified
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ArticleEthical produce retailer wins school supply contract
Bristol start-up, which sources food direct from local producers, lands three-year deal to supply schools in Bath and North East Somerset
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ArticleAldi cuts small suppliers’ payment terms to 14 days
Suppliers of up to £250,000 worth of produce a year will now be paid within 14 days as opposed to 33
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ArticleBayer's biodiversity bid
Bayer donates proprietary data and joins forces with Quantified Planet, enabling research into biodiversity
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ArticleFair work: hort's ‘live export’ issue
Growcom chief advocate warns that stories of worker exploitation are compromising the industry's reputation
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ArticleConcerns mount over slavery in EU supply chains
The ongoing migrant crisis has meant the EU has shown the greatest increase in risk of slavery in supply chains, report finds