All Ethical trade articles – Page 34
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ArticleRSA schools benefit from book donation
Hortgro-run Help a South African School campaign sees well over 1,000 books donated
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ArticleFairtrade 2016 puts focus on breakfast
This year’s Fairtrade Fortnight campaign aims to highlight the sad irony that many of the world’s hungry are in fact farmers
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ArticleSpecial report: The Waste Land
Momentum is gathering fast as the world wakes up to the need to reduce food waste. Michael Barker rounds up the latest developments
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ArticleSwiss criticised on Saharan tomatoes
Coop Switzerland to stop sourcing tomatoes from Western Sahara in 2017, while Migros refuses to boycott area
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ArticleETI responds to Fyffes accusations
Ethical Trading Initiative acknowledges seriousness of allegations made against Fyffes by trade union body GMB
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ArticleUnion accuses Fyffes of worker abuse
GMB calls for Irish group to be expelled from ETI, following alleged abuse of worker rights in Central America
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ArticleLooking towards a fairer deal
Progress is being made in the Dominican Republic Fairtrade banana industry with regards to migrant workers, but more must be done
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ArticleLidl UK makes 100% ethical banana pledge
The discount retailer is in the process of switching its sourcing of bananas across entirely to Rainforest Alliance and Fairtrade farms
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ArticleMeet the Code Compliance Officers
Who can you go to with queries about supplier retail relations? Nina Pullman meets those in charge of GSCoP compliance at the major supermarkets
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ArticleTesco changes tack with produce suppliers
Retailer to sign longer-term agreements with fruit and veg partners, including some three- to five-year deals
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ArticleNew London restaurant uses only wonky veg
Tiny Leaf is using only misshapen out-of-date fruit and veg donated by organic retailers
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ArticleDave Lewis to chair new global food waste campaign
Leading CEOs and ministers from around the world have become ‘champions’ of new partnership on food waste
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ArticleEPO revokes Monsanto melon patent
Pressure from coalition of NGOs results in decision to rescind seed breeder's claim to fruit's potential resistance
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ArticleIfco continues food bank drive
Group donates environmentally friendly RPCs and co-finances refrigerated vans
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ArticleBrazilian papayas feeling effects of El Niño
Weather phenomenon causing abundance of smaller, sweeter Golden papayas
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ArticleOne Banana gains SCS certification
Banana brand’s sustainability efforts in Guatemala and Ecuador receive additional recognitions by leading organisation
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ArticlePomanjou takes unique approach
Marc Rauffet, CEO of French apple exporter Groupe Pomanjou, talks about the potential for French apples in both Asia and the Middle East and the need to think long-term
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ArticleSanLucar sets out CSR achievements and goals
The Valencia-based company will present the latest edition of its corporate responsibility report at Fruit Logistica
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ArticlePaying the True Cost of Food
At this week’s Green Week in Berlin, Nature & More launched its True Cost of Food initiative, a campaign to include all the external costs of food production in the price
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ArticleItalian tomato industry responds to exploitation report
Trade body ANICAV has restated its commitment to fight illegal gangmasters after a report revealed scale of problem