Exotic fruit news archive – Page 86
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Making all the right moves for Chile
As the international frontman for the Chilean fruit export industry since the mid-1980s, Ronald Bown has presided over the Chilean Fresh Fruit Association (CFFA) during an unprecedented period of growth. He tells Tommy Leighton what’s next on the agenda.
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Down in the farm shop
The public’s new-found appetite for better taste, better choice and higher nutritional value is being coupled with a desire for readily available organic food. But what does this mean for the original purveyors of fresh fruit and vegetables straight from the field, the roadside farm shop? Can the huge opportunities created by consumer demand be properly exploited, or has the tide turned too quickly for producers to take commercial advantage in this increasingly competitive market? Serena Shores reports.
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India goes GAP filling
India’s export development agency Apeda has announced a brand-building exercise for the country’s grapes and an IndiaGAP programme.
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Ripesense expands range
Ripesense is expanding its product range to include avocados and mangoes.
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Koppert showcases premium novelties
Koppert Cress intrigued Fruit Logistica visitors with its premium products, which included seaweed, grown as cress, ultra-sweet tomatoes and plant-made vase, Venus.
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Cucumber sector energised
As the industry enjoys lower gas prices, cucumber growers are cautiously optimistic about market conditions this season. Doris Lee Butterworth talks to leading producers about the state of play.
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When is a seaweed not a seaweed?
One thing I have realised over the years is that you never stop learning. J Sainsbury’s pack of Crispy Seaweed has been
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Honduran eyes EU opening
Honduran exporters of Asian veg set their sights on Europe at Fruit Logistica 2007.
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Colombia performs on physalis
Colombia emphasised its position as the world’s leading physalis producer last year, with exports reaching 1,000 tonnes.
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Rising from the ashes
While many Europeans were whiling away the post-Christmas hours stuffing in yet another turkey sandwich and mulling over what to watch on TV, Dutch importing and exporting company of exotics Nature’s Pride watched its facilities literally go up in smoke. Elspeth Waters caught up with managing director Shawn Harris to find out how the company is turning things around.
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Super powers
From Goji berries to broccoli - the amount of fresh produce claiming superfood status seems to be growing all the time. Emma Twyning spoke to leading purveyors of the concept to find out what power it can wield and whether it is here to stay.
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Small print opens up new avenues of discovery
Reading the small print on packaging can often lead to intriguing discoveries. Sainsbury’s has proven to be a mine of
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ColombiaGAP makes progress
ColombiaGAP has got underway with the announcement from Proexport Colombia this week that a technical working group for the South American country has been set up.
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Cool transitions in store
The cold storage sector is putting in place a number of initiatives to meet upcoming challenges. Doris Lee Butterworth reports.
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Fresh pledges for 2007
As the New Year kicks off, leading figures from the fresh produce industry reflect on the last 12 months and reveal their hopes and aspirations for the year ahead.
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New concept for SA fruit
A South African fruit marketer has developed a new concept that sees companies buying and marketing a fruit tree’s entire yield - across all grades.
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Exotic view from the tropics
After sitting on a tropical beach amongst palm trees last week, I returned to read the latest statistical performance in FPJ
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Paved with gold?
Its export agenda may be ambitious but those seeking gains in China may also strike gold. Doris Lee Butterworth speaks to leading producers, importers and exporters to discuss the state of play
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Chefs go to Colombia
Chefs will be invited to Colombia in 2007 to kick-start the country's fruit business with the UK catering trade.
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Israel’s opulence
From sweet potatoes to avocados, figs, Medjoul dates, mango and pitahaya, leading Israeli exporter Agrexco is sending a vibrant array of products to the UK this winter. Anna Sbuttoni reports from Israel.