All Health articles
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NewsSchools pilots show how organic produce can insulate against global shocks
Sustain report outlines trials bringing a range of economic and health benefits
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CommentCathy Burns urges Congress to boost US produce consumption
IFPA chief executive champions policies that increase fruit and vegetable consumption while supporting domestic growers
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NewsChildren eat more fruit and veg after outdoor activity
New research from Aldi has highlighted a seasonal drop off in fresh produce consumption during winter as children spend more time indoors
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FeaturesExotic sales may benefit from focus on fun
Top-down health messaging is less of a priority for European marketers of exotics, with the focus being on innovation and helping consumers discover the tastes and uses of lesser known fruits
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AnalysisDutch fresh produce consumption rises slightly in 2025
First consumption increase in the Netherlands for several years comes as demand for fresh convenience evolves
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NewsProduce driving organic sales but demand is met by imports
Carrots, salad and bananas all contributed to growing organic sales at the multiple retailers, with sales up 4.2 per cent overall in the last year
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NewsPurple sweet potatoes hit Co‑op shelves for first time
Nutrient density has helped boost popularity of purple-flesh sweet potatoes in UK as Purple Majesty variety lands at convenience chain
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VideoThe Fresh Ideas Show: Are fruit and veg trendy at last?
Hear about the latest fresh produce business trends in the latest episode of Fruitnet’s video podcast, sponsored by Kanzi apples
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AnalysisAubergines offer consumption hope
Efforts to arrest declining vegetable consumption have largely been futile, but the versatile aubergine offers a way to attract a younger audience
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NewsDaily avocado and mango consumption good for heart health, study finds
Eating a portion of both fruits each day improved vascular health markers in adults with prediabetes after eight weeks
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PodcastsFruit delays, AI fears and why mascots should take to the streets
In the latest episode of the FPJ Podcast, Nina Pullman and Carl Collen digest the gossip and goings on at this year’s Fruit Logistica.
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NewsDemand for fresh food ‘has never been stronger’
Tesco CEO Ashwin Prasad has asked suppliers to help meet rising demand for fresh, and outlined the retailer’s focus on sustainability at the NFU Conference
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FeaturesEosta talks Raingrown initiative and Organic Fruit Heroes brand
Organic specialist is driving transparency with its Raingrown initiative, while targeting young consumers through its Fruit Heroes brand
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NewsEfficiency is the enemy of resilience, Lang warns the NFU
Professor Tim Lang told the NFU conference that British food supply chains are unable to withstand shocks such as geopolitical turmoil or cyber warfare
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NewsProfessor Susan Jebb calls for ‘fundamental reset’ of food system as obesity crisis grows
Leading nutrition scientist calls for collaboration in UK food and drink sector to create system that prioritises health and nutrition but remains affordable
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NewsFood industry heavyweights pledge to boost bean sales
Big names are the latest to sign up to support the Bang in Some Beans campaign
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NewsTesco recalls prepped fruit after salmonella finding
Grape and berry medley has been recalled by retailer after salmonella was detected during testing with consumers urged not to eat
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NewsShoppers see vegetables as the future of food, says Tesco
Chilled plant-based food sales are back in growth after years of decline, according to new figures from Nielsen, as Tesco says shoppers see vegetables as a “fundamental part of how people expect to eat in future”
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NewsMSU AgBioResearch launches Growing Healthy Together Initiative
Initiative targets a variety of health challenges, from soil health and water quality to nutrition, chronic disease and food access
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NewsDaily Dose supports digestion with new apple cider vinegar shot
Exclusive launch at Whole Foods Market is accompanied by three new smoothies, featuring berries, mango and greens