All Health articles – Page 3
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NewsZespri targets world’s healthiest fruit brand status by 2035
New Zealand kiwifruit marketer outlines ambitious strategy, as it looks to capitalise on growing consumer demand for naturally nutritious products
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NewsSanLucar scores Borussia Mönchengladbach supply deal
Fruit and vegetable brand announces four-year deal to supply the club with fresh produce and promote healthy nutrition
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NewsDutch consumers lack knowledge of daily fruit intake recommendations
New research reveals that while most Dutch consumers recognise fruit and vegetables as healthy foods, only 17% know the World Health Organization’s recommended daily intake amounts.
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NewsFreshfel backs EAT-Lancet call for fruit and vegetable policy shift
Freshfel Europe has welcomed the latest EAT-Lancet report on sustainable food systems, saying it aligns with the association’s calls for a drastic shift in EU policies to position fruit and vegetables as key partners in addressing rising societal challenges
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NewsEAT-Lancet report puts fresh produce at heart of future diets
Influential publication underlines the importance of plant-rich diets for the good of people and planet
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NewsIGD unveils framework for healthier and more sustainable food system
Grocery charity outlines seven ‘levers’ that companies can pull to boost healthy eating
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NewsJingold partners with SpongeBob for kiwifruit campaign
Cartoon character will convey Jingold kiwifruit’s healthiness and vitality, with special promotions set to run until late January
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NewsGlobal snack market reaches US$693bn in retail sales
The global snack market has reached US$693bn in retail sales in 2024, with savoury snacks maintaining their position as the leading category despite economic challenges and shifting consumer preferences
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NewsInterfel relaunches Fraich’Force animation series for French children
French association announces return of its animation series, which features twelve new episodes encouraging fruit and vegetable consumption among six to ten year-olds
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NewsFoundation for Fresh Produce launches Child Nutrition Education Network
The Foundation for Fresh Produce has launched the Child Nutrition Education Network, a new global initiative aimed at strengthening fruit and vegetable education efforts to address the 400mn children at risk of malnutrition worldwide.
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NewsAhold Delhaize launches Healthy Future Academy for associates
The retail giant has introduced an e-learning programme featuring over 20 interactive lessons covering topics from climate change to food waste, designed to help associates integrate health and sustainability into their daily work
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NewsDole to launch Colada Royale pineapple in October
Premium pineapple variety is breeder’s ‘crowning glory’, and offers consumers new flavour experience as well as higher vitamin content
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NewsFruitnet Tomato Congress goes on tour in southern Spain
The second day of Fruitnet Tomato Congress, held in Malaga on 11-12 November, sees delegates explore the facilities of Rijk Zwaan, Unica Group and Granada La Palma
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NewsTesco extends national Fruit & Veg for Schools programme
Some 500 schools are set to receive free fruit and veg under the scheme
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CommentWhy potatoes deserve a bigger place on Brits’ plates
Alex Godfrey, chair of GB Potatoes, explains why consumers should take another look at the many benefits of potatoes
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NewsNFL quarterback Caleb Williams invests in berry brand Fruitist
Sports star buys into premium berry brand, supporting its healthy snacking mission as it continues rapid commercial growth across North American retail
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NewsDutch berry campaign exceeds first-year target in months
New three-country berry promotion has apparently surpassed its annual reach target within months of launch, attracting ‘massive’ social media engagement across the Netherlands, Belgium, and Germany
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News‘Sky is the limit’ for fresh suppliers moving into dried
There is strong opportunity for fresh fruit suppliers to diversify into dried fruit or nuts thanks to commonality among consumers and growth in key markets, according to speakers at a new Asiafruit Showcase session
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NewsJingold achieves 96 per cent recycled packaging in sustainability push
Italian kiwifruit company says it has passed a number of milestones in first-ever sustainability report
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NewsHeston Blumenthal unveils new menu for those using weight loss drugs
Move signals how foodservice and hospitality could adapt to rapid uptake of appetite suppressant jabs such as Mounjaro, as major tipping point in food consumption trends begins to take hold