All Health articles – Page 56
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Article"Veganuary" helps boost veg sales
The healthy eating trend saw consumers ditch meat for 29 per cent of evening meals, with spinach sales doubling in the past year
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ArticleFreshfel calls for CAP triple win
Group calls for concrete mechanisms to support the future CAP’s objective of healthy sustainable diets
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ArticleNew study boosts prune health credentials
Research at King's College London suggests lower portions of prunes are capable of equally powerful bowel benefits
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ArticleHealth 'a barrier to eating out', says IGD
Value perceptions and difficulty finding healthy options limit sales, but broadening range and targeting certain demographics offers opportunity
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ArticleVan drivers switch junk food for veg
New study finds 'white van drivers' are swapping a diet of junk food for fresh produce and regular exercise
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ArticleDole in salad bar donation
Fresh produce giant teams with Marc's Stores to donate a salad bar to a Brunswick, Ohio school
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ArticleSuppliers urged to join Vegetarian Week campaign
Fruit and veg suppliers can showcase their products or brand in a new advertising campaign on the London Underground
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ArticleNew campaign targets veg ad warchest
Hugh Fearnley-Whittingstall fronts new Peas Please drive to raise cash for promoting vegetable consumption
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ArticleFourth-gen fruit firm taps into box trend
Yorkshire business has launched a new range of pre-made fruit and veg boxes to help consumers cook from scratch
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ArticleDried fruit and nut brand sees value sales soar
Acti-Snack is marketed as a health and sports nutrition product with no added sugar or salt
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ArticleRestaurant chain launches vegan avocado pizza
Italian chain Zizzi has unveiled a vegan avocado pizza to help consumers who are participating in Veganuary
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ArticleTesco gets wicked with exclusive new veggie range
Retailer has partnered with Derek Sarno of Wicked Healthy for new range of 11 meals and nine food to go options
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ArticleRomaine lettuce linked to fatal E.Coli outbreak
An outbreak of E.Coli that has killed two people in the US and Canada is suspected to have come from Romaine lettuce
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ArticleWaitrose unveils new label for healthy food
Retailer’s Good Health mark will help shoppers identify healthy choices and comes alongside raft of new veg-based products
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ArticleWhitworths joins with Wallace and Gromit creators
Dried fruit and nut supplier has developed a new animation campaign for its Bright Little Nuts kids snacking range
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ArticleChange4Life targets kids' snacks
Tesco and Co-op back push to encourage parents and kids to move away from sugary snacks towards healthy options
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ArticleSainsbury’s launches ‘first-ever’ pulled jackfruit
Pulled jackfruit has ‘extraordinary ability to imitate pulled pork’ and is one of seven products in new plant-based range
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ArticleEating one portion of salad 'can preserve memory'
Older people who eat more leafy salad are up to 11 years younger in cognitive tests, new study finds
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ArticleUK researchers tackle 'hidden hunger' in Ethiopia and Malawi
Nottingham University project wins £4.4 million in funding to tackle micronutrient deficiencies linked to poor soil quality
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ArticleRotten grapes lead to £5,000 fine
Leeds retailer selling grapes with ‘100 per cent rots’ has been fined for selling produce that is unfit for human consumption