All Herbs articles – Page 36
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ArticleIsraeli impetus
The days are getting shorter and cooler in the UK, but it is at this time of year that Israeli producers have the biggest window to supply the UK with its winter range of produce. Anabella de Sousa talks to four Israeli companies about their plans for the winter season ahead.
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ArticleAgrexco turnover soars in UK
Agrexco, the largest exporter of fruit, vegetables and flowers from Israel, has registered a 25 per cent increase in its UK turnover in the last 12 months.
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ArticleHealth not environment is organic driver
Sainsbury's research has found health issues are more of a driver in the purchase of organics than concern for the environment.
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ArticleThe cute face of baby veg
Mini produce lines have maximum appeal to consumers looking for the latest novelty trends. And as development continues and product moves increasingly into the mainstream arena, have baby vegetables finally come of age? Emma Hatfield reports.
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ArticleOrganic herbs get Essex boost
Year-round organic potted herb production received a boost as a new 1.1 acre site at North Weald, Essex came into production this month.
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ArticleNew hub for Waitrose
As part of a Waitrose supply partner project aimed at reducing costs through supplier collaboration, Produce World has opened Frupac...
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ArticleBudgens perfects spud mix
With healthy sales of prepared potato products, Budgens is focussing on convenience and the meal solution concept as it aims to make fresh potatoes more appealing to consumers. Emma Hatfield reports.
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Article5-a-day the Humber way
Humber VHB has instigated a Greenery initiative to teach schoolchildren the merits of eating more fruits and vegetables.
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ArticleSainsbury's pushes mint in June
Sainsbury's has announced it will be focusing on apple mint as its June herb of the month.
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Article
Herb Society pleas to save plants
The Herb Society of Great Britain is campaigning to save medicinal plant species from extinction.
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ArticleWork to rules
Labour has never been a more pertinent issue in the fresh produce industry. From the well-documented difficulties of procuring seasonal pickers to a general decline in skills - many within the industry face a huge challenge to both recruit and maintain adequate levels of staff. Emma Hatfield reports.
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ArticlePromotions that pack a punch
Watercress and spinach continue to pack a punch, not only for their nutritional benefits but also in terms of promotional activity. Thanks to the continued efforts of the Watercress Alliance and the ongoing success of the combined bagged salad mix, the main issue this season will be how to keep up with burgeoning demand. Emma Hatfield reports.
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ArticleKitchener herb garden
In the last in our April series of profiles on herbs, Sainsbury’s takes us through its herb programme for 2004, Arava comments on the progress the industry is making, and Agrexco UK’s product manager Mike Caddy gives us a guided tour of the growth areas.
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ArticleGerman firms team up
ONE OF Germany's best known top-fruit marketing groups, Elbe-Obst has linked with its country's largest potted herb grower, Gartenbauzentrale eG and vegetable grower/packer Hansen in two separate moves
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ArticleNye time for innovation
The herb industry has grown dramatically in the 14 years since specialist herb seed supplier CN Seeds was established. Now farther and son team Chris and Dan Nye who run the company, feel the sector is ready for new varieties.
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ArticleTozer - seeds on trial
Tozer Seeds recognises that the herb sector represents a key niche for its business. The company is trialing a host of variations of existing herbs, while Israeli company Genesis Seeds continues its research across various sites.
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ArticleScotherbs adds value
Located between Perth and Dundee, Scotherbs is a major grower and supplier of fresh herbs, which has pioneered new growing techniques. The company has recently launched a host of value added products to boost its range.
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ArticleSwedeponic’s herb growth
Swedeponic’s managing director Mark Powell highlights the consumers’ rising interest in herbs and how it plans to increase the shelf life of its products, while Sainsbury’s encourages its customers to wise up to the benefits of sage.
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ArticleWatercress demand spirals
The uptake in the UK for watercress is so keen that imports will be required this summer.
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ArticleAgrexco enjoys vegetable growth
Agrexco's vegetable exports are spiralling upward and the Israeli exporter has plans to grow the category still further.