All articles by Maura Maxwell – Page 52
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Frutura announces major consolidation in avocados
Frutura-branded Hass avocados will be on sale in North America from the third quarter of this year
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Tough times for Peruvian asparagus
Despite a promising start to the year, production and exports continue to decline
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HAB webinar series looks to inspire global industry
On-demand webinar features key insights and discussion shared at the World Avocado Congress
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Fedemco presents new sustainability seal at Global Tomato Congress
Ecowoox label makes it easier for companies to comply with new EU regulations on packaging waste
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Pink Lady serves up world’s best food photographs
The 12th edition of the Pink Lady Food Photographer of the Year awards ceremony was held at BAFTA’s London headquarters
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Syngenta unveils ‘ToBRFV Resistant’ seal at Global Tomato Congress
New label signals rugose resistance in tomatoes sold all around the world
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Innovation breeds success for Semillas Fitó
The Barcelona-based company outlines its formula for bringing profitable new varieties to market
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Study unlocks secret of strawberry colouration
Researchers identify a new protein responsible for giving strawberries their red colour
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US and Chile advance trade agenda
US delegation visits Chile to strengthen bilateral relations for the trade of fresh fruits
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Fruit Logistica exhibition space now available
Companies have until end of July to reserve stand space for next year’s show, which takes place on 7-9 February 2024
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More Colombian avocados heading to US
Increase in certified acreage presents greater opportunities for US retailers
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Camposol opens first blueberry packhouse in Mexico
Sinaloa facility will also offer competitive packing services to local growers of other fruits and vegetables
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Anecoop signs up to HortiGO2 project
Aim is to develop a smart label that will provide greater transparency to environmental efforts of producers
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FLP Colombia obtains B Corp status
Certification comes as recognition of company’s social and environmental standards
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Agrícola Chapi secures US$130m in financing
Funding will go towards the expansion of company’s avocado and table grape production
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Vog unveils new variety folder highlighting flavours of Marlene
Consortium has teamed up with three-Michelin-starred chef Norbert Niederkofler for its new promotional materials
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New Zealand braced for sharp drop in kiwifruit production
Zespri expecting good quality for 2023 kiwifruit crop but volumes are well down on last year
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Copefrut celebrates CarbonNeutral first for organic apple exports
Firm becomes first fruit grower in South America to receive CarbonNeutral product certification for its organic apples
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Gala event honours Adora tomato
The evening also celebrated the winners of the inaugural Adora de Oro awards
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EU tomato producers call for action to protect viability of sector
Warning that community production under threat from uncontrolled imports from Morocco and new Farm to Fork strategy