News unserer Kollegen aus London – Page 4140
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ArticleIsrael keeps its floral cut
In global terms Israel is one of the largest exporters of cut flowers and although producers have grappled with high production costs, stiff competition and water shortages, technological innovations and new varieties have allowed the industry to continue to bloom. Emma Hatfield reports.
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ArticleCarluccio's Caffe culture
Commendatore Antonio Carluccio shares his celebrated passion for mushrooms with the Mushroom Bureau at his mushroom market in central London.
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Autumn bliss makes its mark
David Shapley takes a look around the UK's produce aisles.You can always tell when autumn is in the air. Citrus starts to
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ArticleKenya benefits from PIP programme
In the first of a regular series of features on African, Caribbean and Pacific producing nations, the Journal's spotlight falls on Kenya. Horticulture is one of the most vibrant sectors of the Kenyan economy, ranking second behind tea as a generator of foreign exchange. Some 40,000 tonnes of fresh fruit and vegetables are exported yearly to the European Union by Kenyan producers and exporters. At the top of the list are green beans ñ one of the most important imported horticultural product to the EU from ACP countries ñ with 22,000t, followed by avocados (12,000t) and mange-tout (4,000t). Kenya is the second biggest producer of green beans in the world and the biggest exporter of mange tout to the EU. The production of fresh veg in Kenya rests mainly in the hands of 4,000 small producers.
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The Abar Solution
ABAR Automation specialises in supplying turn key-end-of-line automation solutions. Equipment developed for the fresh produce
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Cheftec gives Beacon the wedge
Demand for char-grilled pepper quarters and wedges for pizza toppings and sandwich fillings has prompted award-winning fresh
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Never look a good adage in the mouth
There's an old Fleet Street adage that a journalist is only as good as his last story. This can, in many cases, be applied to
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Water off an industry's back
Plenty more for the trade to think about again this week, with reports suggesting trouble at mill in the year to come.It
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ArticleGrape market awaits Brazilian arrivals
The first vessel of new season Brazilian grapes will hit Europe next week...
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New player in Israeli pepper
Edom UK has been set up by seven Israeli growers and will focus on supplying top-quality capsicum to the UK market.
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New Del Monte pineapple
Fresh Del Monte Produce has announced the development of a new pineapple variety.
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Freshfel prioritises promotion
The grouping of European trade associations for fresh produce ñ Freshfel Europe ñ has decided to form two important new working groups.
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ArticleCranberries bounce back
Forecasts for this season's US cranberry crop are strong despite a decline in likely volumes from the biggest growing area.
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ArticleFlorida grapefruit rise
Grapefruit volumes from the Sunshine State are on the up while the UK market is seeing demand almost outstrip supply.
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Farm Refrigeration delivers
Storage specialist Farm Refrigeration has completed delivery of two major new controlled atmosphere stores to growers in time for this year's top-fruit harvest.
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ArticleSouth African growers form concern group
South African grape growers have formed a new group to defend their interests.
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ArticleFlower figures blossom
The Flower Council of Holland has received a positive response from its latest TV campaign.
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FPC works on MRL guidelines
The Fresh Produce Consortium is drafting guidelines for members to help with conformity to proposed new legislation on maximum pesticide-residue levels.
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ArticleTeenage savvy
The good news is youngsters are aware of the importance of five-a-day but the bad news is they lack the cooking skills to prepare anything other than ready-meals, new IGD research suggests.

