All Spain articles – Page 160
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ArticleMurcia launches ‘Less CO2’ initiative
The Spanish region has developed a new brand to highlight the ability of Murcian agriculture to act as a “CO2 drain”
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ArticleBrand value in the spotlight at event
A special presentation by consulting firm Synovate will highlight the value of brands at Alimentaria 2010
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ArticleBiological firms receive Almería Awards
Koppert Biological System and Agrobio were the recipients of prizes at the Spanish province of Almería’s annual awards
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ArticleAndalusia aims for strong showing
Fruit Logistica 2010: Newly formed consortium Unica Group and interprofessional body Hortyfruta lead the way in Berlin
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ArticleFleuron d'Anjou launches Black & Fruit
Following its success in more distant markets, the French cooperative is now releasing its Black & Fruit topfruit brand in Europe
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ArticleMurcia in produce-tourism link up
Fruit and vegetable producer-exporters in the south-eastern Spanish region of Murcia have joined forces with their regional tourism council to launch a new campaign to promote Murcia through its fresh produce.
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ArticleCanaries back ‘European Taste’ campaign
Canary Islands banana association Asprocan and the EU are backing campaign to promote awareness of region’s geographic brand
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ArticleLondon chef wins Spanish placement
London-based trainee chef Selin Kiazim has won a working placement at the one of thew orld’s best restaurants, El Bulli, after taking the title of the Spanish Young Chef of the Year.
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ArticleSpain's citrus sector counts cost of frosts
Fresh produce association Ava-Asaja says damage from recent frosts could total more than €133m
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ArticleAilimpo to showcase new certification
A new certification system for Spanish lemon packhouses will be highlighted at Fruit Logistica 2010 by citrus association Ailimpo
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ArticleSpanish sector urges official intervention
Fresh produce groups in Spain have presented the country’s government with proposals aimed at easing pressure on growers
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ArticleSpanish strawberries suffer losses
Strawberry production in the main Spanish growing area of Huelva is suffering the effects of high winds and heavy rainfall, which will delay the start of the export season and cause heavy crop losses.
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ArticleJoint promotion for Spanish potatoes
Spanish potato group Andalusian Early Potatoes is to run a promotional campaign with major packers aimed at shoppers
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Article
Fresh produce imports to EU fall
New figures illustrate the decrease in fruit and vegetable imports that took place during the first nine months of 2009
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ArticleProexport launches Murcian campaign
Proexport is spearheading a campaign aimed at promoting the Spanish region and its products to shoppers in Germany and the UK
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ArticleMurcia suffers vegetable losses
Frosts in the Spanish region have damaged much of the area’s winter vegetable crop, including artichokes and tomatoes
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ArticleRSA growers watch citrus markets
With the South African citrus export season just weeks away, the industry is keeping an eye on developments across Europe
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Article
Citrus rootstock sales plummet
Sales of citrus rootstocks in Spain are plummeting, putting in doubt the future capability of the country’s citrus producers.
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ArticleSpanish rain damage could total €500m
Leading organisation estimates that eventual total damage to crops in Andalusia after rain and floods could reach €500m
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ArticleSpanish persimon breaks UK records
Spanish persimon enjoyed its best-ever season in the UK market during 2009 with a major new listing and incremental sales increases in existing retailers of the fruit - in spite of unseasonable weather slowing availability during the early part of the season.